1 tbsp. 2 teaspoons caster sugar, extra, for sprinkling Fill each hand pie with 1/2 tablespoon of apricot pie filling. We have an apricot tree and this was the week of harvest for it. 3 egg whites. Cut each half in half again lengthwise and place in a bowl. But there is just nothing quite so yummy as a perfectly ripe homegrown apricot. Dec 11, 2020 - Explore Dottie Enman's board "Apricot slice" on Pinterest. Once frozen, remove from plates and vacuum seal into bags. Cover with second pie crust. Add lemon juice, sugar and quick cooking tapioca. Thanks so much! Roll out remaining pastry to make a lattice crust. In a large bowl, combine the pears, apricots, raisins, and candied ginger. And I LOVE the way it comes together in these delicious dessert recipes! Puree along with any remaining liquid in a food processor fitted with a steel blade. Rinse them with water. 1/2 c. granulated sugar. See more ideas about apricot slice, dessert recipes, recipes. Pinch edges together and cut slits in pie. Make the filling: Stir together apricots, sugars, cornstarch, and 1/4 teaspoon salt. I am hoping making the filling now and freezing it will help the texture to be a bit firmer. Wash all the fruit well and remove the pits. A lot of people think you can’t grow anything in Las Vegas. Use a straw to suck out as much air as possible before closing the bag completely. I love that it contains no high fructose corn syrup and is loaded with so much fruit. Mix 2 1/2 cups of flour and the salt in a bowl; cut the shortening into the flour mixture with a pastry … My grandma used to make pie filling like this but with 4-5 cups of fresh apricots from our tree out back. Don’t settle for knockoffs! If you don’t have a vacuum sealer, wrap them well in foil and then place in freezer zipper bags. Re filling: For the amateurs out here like me, can you give an estimate on the amount of sugar, lemon juice and quick cooking tapioca that we'll need? Next take cornstarch and hot water and shake in a jar until dissolved. PLEASE email me at remarkablehome@gmail.com if you have any problem commenting. So, even though dealing with the fruit can be a headache, I do love the tree and I’m glad we have it! Made this recipe using a can of apricots in juice. Then add other ingredients and stir, let stand while you make pie crust. 1 cup whipped cream. Sure, this will do. Add Grand Marnier, lemon juice and sugar, mix with several on-off turns. 125g caster sugar. 1 kg apricots. cornstarch. 35 Desserts to Make Using Pie Filling (That Aren’t Pie!) Thanks for the recipes!! This was perfect. Tip: Try apricot pie for more results. Spread the cream cheese mixture on top of the apricot filling layer. 13, 2018 Pre-made pie filling acts as a sweet shortcut ingredient in these yummy treats. Wash all the fruit well and remove the pits. When apricots are in season I love to make this pie that uses almond meal in the custard filling to give is a slight nutty taste. It's not the worst. SWEET FRUIT QUICHE. But we did get about 5 cookie sheets of apricots. I cut the apricots the day before so when I used them last night there was extra juice. Place apricots in a saucepan. In a small bowl, whisk together the honey, zest, juice, and cornstarch. We live in Las Vegas AND we grow fruit!! I love your idea of freezing it in the pie plate and then putting it in a bag. 1/4 cup sugar. Heat milk just to boiling ... and pour into pie shell. 25g unsalted butter, cut into small pieces. Ingredients: Water, corn syrup, dried apricots (treated with sulfur dioxide), sugar, modified corn starch, natural flavor, citric acid, gellan gum, caramel color (contains sulfites), malic acid, sodium citrate, potassium sorbate and sodium benzoate (preservatives), annatto (color). Pat out the second tube and a half of crescent rolls to form a top … 1/2 c. hot tap water. Lucky Leaf is convenient, versatile, and so easy to use. Add filling. You can grow a ton of different vegetables and fruits. Add to apricots and stir. Been trying to find a way of making apricot pie filling ever since I couldn't buy it any more so thank you very much. I love it! Pour filling into piecrust. 1 tbsp. Filling. Show Full Recipe. Add one canned quart of apricots to the pie. Recipe Tags: pie; dessert; southern; party; Rate This Recipe. You can find the recipe I used for the filling, Crap Buckets {for all the crap your kids leave out}, LOVELY LITTLE PRINCESS BABY SHOWER {Party}, RELIEF SOCIETY BIRTHDAY PARTY {Super Service Soiree}, Little Man Shower/Party Items **New Lower Prices**, Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Unported License. Be sure to keep enough water on apricots to keep them from sticking to bottom but not too wet. Ingredients: Water, corn syrup, dried apricots (treated with sulfur dioxide), sugar, modified corn starch, natural flavor, citric acid, gellan gum, caramel color, malic acid, potassium sorbate and sodium benzoate (preservatives), sodium citrate, and annatto (color). Slice the dried apricots in half. Be sure to keep enough water on apricots to keep them from sticking to bottom but not too wet. butter. Home > Recipes > frozen apricot pie. Results 1 - 10 of 25 for frozen apricot pie. Apricots will expand when cooked. Hazel Wheaton Updated: Mar. Thanks! 1 1/2 lbs. Ingredients: 5 (combination .. crust .. eggs .. milk .. vanilla) 2. Place in pie plates, cover with foil, and freeze. Place apricots in large pot covered with water and cook on medium until mushy. I used the Martha Stewart Perfect Pie Crust recipe since I don’t eat lard, which your crust recipe calls for. Store bought apricots are never very good. 1 teaspoon vanilla extract. Some Firefox users have had trouble commenting. Filling. Simmer 20 minutes on very low heat, tightly covered or until apricots are soft. I appreciate comments so much! Brush with milk and sprinkle with additional sugar. When ripe, their flesh is sweet, soft and juicy. 1 dessert spoon lemon juice. I love to hear your thoughts or answer your questions. Add lemon juice, sugar and quick cooking tapioca. We didn’t get to it quite soon enough and therefore lost a lot of the fruit to pesky birds. It was tasty but if I remember correctly it was a bit watery. 1 dessert spoon gelatine. Combine sugar, flour and nutmeg. Cut each half in half again lengthwise and place in a bowl. If making hand pies, use the back of the hand pie maker to cut the hand pies. Yes, its true. Recipe by: Valerie Apricot Almond Galette So, I have frantically been trying to figure out how to use them all up because we just can’t seem to eat them fast enough. Amazing! Bring to a boil and reduce to a simmer. In a large bowl, sprinkle apricots with lemon juice. APRICOT PIE FILLING. Mmm I love apricots and Belgian waffles. I decided to use some of them to make some apricot pie filling to freeze for the holidays. 1 tbsp. Thanks for your rating! I made an apricot pie last Thanksgiving but I believe I made it out of apricots that I had frozen, not filling I had frozen. Jan 4, 2013 - These desserts, snacks and sweets are made using apricots as the main ingredient. Cook down the dried fruit until reduced and thick, 15 to … beyond edge of pie plate. Learn how to make Apricot Filling. This delicious, fresh apricot pie recipe is made with a filling of fresh apricot halves and a touch of nutmeg and lemon juice. Fresh apricots are loose-stoned fruit that range in colour from pale yellow to flushed pink. If desired, for a sweeter filling add more sugar. Trim, seal and flute edges. Bake for 50 minutes until golden brown. Line a 9-in. 3 egg yolks. Preheat oven to 375°. Add to apricots, toss gently to coat. Try our delicious recipes for apricot tart, jam and cake. Thank you for taking the time to comment! I increased the crust recipe by a quarter so there would be a little extra thickness so the crust wouldn’t get soggy. Used the juice instead of water and it was perfect. Perfect for the holidays or for you everyday dessert needs. 1 cup cooked and mashed apricots… 1. So easy when you are ready to make the pie!!! There is a link at the bottom of the post where you can find the recipe:). dried apricots. These easy and delicious dessert recipes are the perfect fruit-filled side items. These 12 desserts are all made with Lucky Leaf Pie Filling, my favorite. pie plate with bottom pastry; trim to 1 in. Top bottom crescent layer with the can of apricot filling. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Lightly butter a 9-in pie dish. Sprinkle with topping, squeezing some of the mixture into medium to large clumps … Pinch the pie together with hand pie maker. Apricots get overripe very quickly. Place apricots in large pot covered with water and cook on medium until mushy. Add sugar, lemon juice, and just enough water to barely cover the fruit. Well, I guess we started last week and finished this week. I don't like this at all. Place them in a sauce pan with the water, … Chicken, apricot & pork pie 2 ratings 4.0 out of 5 star rating Make your own layered pork pie using sausages, fruit, chicken fillets and ham with hot water crust pastry - perfect for parties and picnics 1 2 3 Next. Once pie crust has cooled in the fridge at least 1 hour, and you are ready to use it, remove dough … Fresh Apricot Pie 50 mins Ratings. See more ideas about apricot dessert, dessert recipes, delicious desserts. Bake at 425 degrees ... putting the filling into it, that way the crust is sure to be done! 1/4 cup apricot juice. SUGAR COOKIES FOR ROLLING (COOKING SCHOOL). lemon juice. 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