My potato loving teenage son raved about this recipe! Step 5 – Chop the onion into similar sized chunks as the bell peppers. Then put it on ... cook until browned if preferred. This dish is perfect to make ahead and then reheat when you are ready- like for a family function or holiday breakfast. YES!!! And it turns out I'm using these potatoes for LOTS of things - tossing them in soups and casseroles, sautéing for a nice breakfast side dish, … Watch it carefully or you'll have a fire! Breakfast Potatoes aka Potato O'Brien | I Heart Recipes Wrap ham or smoked sausage in foil and place on top of the potatoes in the crockpot. They are a pretty basic skillet fried potato with a medley of green and red bell peppers. Toss the cut potatoes, onion, and peppers with olive oil and salt and pepper in large bowl. How to make crispy, golden potatoes, every time Consider precooking your potatoes. Heat the oil in a skillet on high heat until it’s shimmering and almost smoking. Skillet must be hot to make a nice crust. This is a traditional Potatoes O'Brien recipe with one special ingredient to really amp up the flavors! Add in potatoes, onions, and peppers. Thick and chewy No Yeast Potato Bread is an easy and quick homemade bread recipe perfect for deli sandwiches and more! Once all the potatoes are browned, add back the bell peppers and onions and let them warm through, then serve hot and season with salt and pepper. Home » Recipes » Side Dishes » Potatoes O’Brien. Filter through hundreds of recipes to find the specific meal. Add both peppers and onion and cook ten minutes, stirring every … Add vegetables back into skillet, mix to combine with potatoes. Potatoes o'brien is a classic side dish dating back to the early 1900's made from fried, diced potatoes, plus red and green bell peppers and other seasonings. When it reaches a smoking point, add potatoes. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site. Here is the list of ingredients: • 2 large russet potatoes • 2 Tablespoon butter • 2 Tablespoon Olive oil • 2 red sweet peppers • 3 orange sweet peppers Allow to steam for about 2 to 3 minutes. Add 2 TBSP Olive Oil and Fingerling potatoes to skillet. Can you freeze Potatoes O’Brien? Sometimes you’ll just see them listed as a plain old breakfast potatoes recipe too. Drain the potatoes and mix with the peppers, onions, flour, salt, cayenne, most of the cheese and hot milk. Potatoes … Some say it originated in a Boston restaurant named Jerome’s, while others claim that it hails from a Manhattan restaurant during the same time period. Add Worcestershire sauce, toss and continue to heat for 1 minute. Potatoes o' brien is a really quick and easy skillet side dish that combines crispy potato cubes with green and red bell peppers and onions. Step 4 – While the potatoes are chilling you can prep the bell peppers, remove the seeds and stem and cut them into small squares. They will stay fresh for about 3-4 months. If doing from scratch, add the potatoes first. These Roasted Ranch Potatoes are the BEST! Add a bit of butter or milk, as well as a dash of salt and pepper to give them a fresh taste. As an Amazon Associate I earn from qualifying purchases. If you prefer a potato dish with half fry and half mash, then you might want to give these options a whirl! Step 3 – Drain the potatoes and chill in the fridge. Reheat them in the microwave, the oven or in a saucepan. I think its really important to use a metal pan, the bigger the better and a … When it reaches a smoking point, add potatoes. Its very North American. Snap a pic and hashtag it #SavoryExperiments— We love to see your creations on Instagram, Facebook, and Twitter! How did it get its name? You also want something with a high smoke point so it doesn’t just burn, which is why oil is better than butter in this case. Let soak in ice water. … You can! Generally, if you try to get a crispy exterior on a raw potato, you’ll overcook or... Get rid of the moisture. Notify me of followup comments via e-mail. Learn how your comment data is processed. Avoid the more starchy potatoes if you can. Copyright © 2021 Savory Experiments, All Rights Reserved. A blunt knife is nobody’s friend so do yourself a favor and get a sharp one. This is Potatoes O'Brien. Stir in the potatoes, green onions and garlic. Where is the recipe for potatoes o’brien? Step 1 – Cut the red potatoes in half but do not peel them. Potatoes O’Brien, also known as O’Brien Potatoes in some regions, a dish of fried potatoes with chopped bell peppers and onions has long been associated with St. Patrick’s Day and Ireland, but did you know that the dish actually originated in the United States? Add the remaining oil to your skillet and warm over a medium high heat. Yep, that same ingredient you use to deepen the flavor in meats and gravies also works miracles with potatoes (and many other side dish recipes for that matter). Thaw mashed potatoes overnight in the refrigerator or in the microwave. Add the green and red pepper. The Potatoes and Onions are gently fried so that the Potatoes O’ Brien are nicely browned, then mixed with the cooked vegetables and served hot. Cast Iron Skillet – I love my cast iron skillet and use it daily, if cared for properly it will last a lifetime! The potatoes and the bell peppers are fried (varying according to taste) and are served hot. Step 6 – Saute the onions and peppers in a skillet with a little oil for about 5-6 minutes or until tender, then set aside. Large Cutting Board – I have several cutting boards, but this set can be easily washed in your dishwasher. Jul 15, 2018 - Potatoes O' Brien is a really quick and easy skillet side dish that combines crispy potato cubes with green and red bell peppers and onions. Potatoes, bell peppers and onions, you just can't go wrong! Drizzle … Drain well and pat dry. I like them both for different reasons. Russet potatoes, boiled in jackets, cooled, peeled, sliced/diced. Add red and green bell peppers and onions to skillet, toss. Plus, I can control the ingredients - win/win! 1. "The dish has been claimed to originate in the early 1900s from a Boston restaurant known as Jerome's and from a Manhattan restaurant known as Jack's during the same time period." Including hubby. Poor man's casserole (potato, egg & bacon casserole). I like to add onion and sometimes garlic. Potatoes O’ Brien is a really quick and easy skillet side dish that combines crispy potato cubes with green and red bell peppers and onions. Its not a British dish I am afraid. Be sure to follow me on social media, so you never miss a post! Saute the green and red bell peppers and the onions with 1 tbsp of the oil in a non stick skillet for about 5-6 minutes or until softened, then remove and set aside. The potatoes and the bell peppers are fried (varying according to taste) and are served hot. They can also be used in place of any type of potato in breakfast casserole recipes. Looking for an easy side dish? The microwave will just make them mushy. (We love this … Boil red potatoes until tender, I cut mine in half to cook so they don't take as long. Combine the potatoes, green bell pepper, red bell pepper, and onion in a mixing bowl. Serve immediately. She is obsessed with butter, salt and bacon and spends all her time in the kitchen and behind a camera. I recommend cooking the bell peppers and onions separately from the potatoes as I found that the potatoes took longer to fry to get those nice crispy brown sides and I think the other vegetables would be overcooked by that point. Simply chop it all up and par-cook the potatoes at 350 for about 20 minutes. You’ll use this large skillet a lot! Method for Potatoes O’Brien: Peel and slice or dice the potatoes and par boil until just tender. Whatever fat or oil you use, don’t use too much and make sure it is hot enough or else your potatoes will get all mushy. Crispy potatoes and tender peppers and onions make this a tasty side for any holiday brunch! I like to use red potatoes, the skin can stay on (it carries nutrients in it) and they have a little more flavor. After dicing the vegetables, place them into a large boil, ad drizzle the olive oil over the … If you make them in a skillet, feel free to crack an egg over top to make a whole meal. potatoes o brien skillet Cut chicken tenders into small, bite-sized pieces. We specialize in easy gluten free recipes, including, Low Carb, Keto, Paleo, Whole30, and Pressure Cooker. This is a traditional Potatoes O’Brien recipe with one special ingredient to really amp up the flavors! Right above the comments, is it not showing for you? Good knife – Global is my favorite! Facebook | Twitter | Youtube   Pinterest | Instagram  Get our FREE 8 Day E-Course on How to Be a Better Home Cook. Sharp knife – this is a must! The dish has been claimed to originate from a boston restaurant known as jerome's1 and a manhattan restaurant. Add the potatoes and let fry until they start to get golden on the bottom. 7… Here’s how we make the best potatoes o’brien: In a large pan over medium high heat, melt butter and warm oil. Sign up HERE! 2 tablespoons bacon grease (or oil) 1/2 small bell pepper (I used green, coarsely chopped) 5 medium potatoes (cut … A great recipe to take to picnics, holiday gatherings or just make it for home. Put enuf oil in and heat it up first. Cook 15 - 20 minutes on medium-high heat stirring occasionally. Basically as long as it has as the three basics: cubed potatoes and bell pepper, it is considered an O’Brien dish. Skillet must be hot to make a... Add red and green bell peppers and onions to … red potatoes, boiled, chilled, cut into cubes, Theme by Once Coupled & Melissa Rose Design. I am kind of obsessed with them and store them tucked away so no one else can use them. 2. There is some debate around which city, but rumor has it either Manhattan or Boston. I like to use red potatoes as they hold up well for this dish. When I ran across this "Make Your Own Potatoes O'Brien" recipe, I was thrilled. Just be aware that you will likely lose some of the crispiness on reheating. This site uses Akismet to reduce spam. If you want the potatoes to be “loose ” so that you can scoop out as much as needed each time, first freeze the potatoes in a single layer on cookie sheets for 4 hours, then transfer them to a large resealable bag. Time. Home » Gluten Free Recipes » Potatoes O’ Brien, Published May 30, 2018 by Sheena Strain, last updated October 18, 2019. Left over Diced potatoes O'Brien, etc, bread (your choice), eggs mixed, fully cooked ham, diced, shredded Fiesta blend cheese, freshly ground pepper, milk, Coconut oil (to grease 8"x 8" glass baking pan) kerikeglar13 Perfect. Potatoes O Brien are a quick and easy skillet side dish that's perfect for breakfast or dinner! Hands off my good stuff! He decided to liven them up a bit by adding color using bell peppers. Potato casserole was a casserole made from potatoes and other ingredients. I find the best way to get super crunchy potatoes is in a hot cast iron skillet. Sheena Strain is the proud owner of Noshtastic, a gluten free website that specializes in easy family meals including Low Carb, Keto, Paleo, Whole30, and many pressure cooker recipes. To reheat your Potatoes O’ Brien you can warm them in a skillet over a low – medium heat, or microwave. 1) It's an Irish potato thing and St. Paddy's Day is coming and 2) I can save a little money by making my own. (nutrition information is calculated using an ingredient database and should be considered an estimate.) Jessica is a contributor to PopKitchen by Parade, Better Homes & Gardens, The Daily Meal Food + Travel and more! Store the mixture in the freezer. You can also subscribe without commenting. They will be good in the fridge for 3-5 days if kept in an airtight container. Sauté the onions and pepper in butter until soft. I use rendered bacon fat, if I have it, but vegetable oil will work just fine. Season to your liking with fine sea salt and freshly ground pepper. Stir in chicken broth, parsley, and salt and pepper. Than you. How to Make Potatoes O'Brien | It's Only Food w/ Chef John Politte Thanks for watching Its Only Food w/Chef John Politte. Nutritional information on Noshtastic is provided as a courtesy and is approximate only. Potatoes, bell peppers and onions, you just can't go wrong!Click to Tweet. Cover and cook for 10 minutes. Just put them in an airtight plastic bag and try to get out as much air as you can. CLICK: 7 Days to Being a Better Home Cook. 6 tablespoons butter or margarine, divided ; 1 medium-sized onion, diced (about 1 cup) 1 large bell pepper, diced (about 1 cup) 1 teaspoon salt; 1 / 4 teaspoon black pepper; 1 bag (32 ounces) frozen diced potatoes… For more information, please see my Privacy Policy. They are waxy and tend to hold their shape well while getting a nice crunchy exterior. Heavy Bottom Frying Pan– this will be one of your most used kitchen tools. Grab that jar of bacon grease out of the fridge or use your favorite high temp oil this Potatoes O’Brien is delicious. Cook until just tender which will take 10-20 minutes depending on the size of the potatoes (and if they were refrigerated first.). Heat 2 tablespoons oil in large skillet. Meanwhile in a small bowl, combine the broth, Worcestershire sauce and salt; pour over vegetables. Potatoes , shane o'brien loaded. Boil red potatoes until tender, I cut mine in half to cook so they don't take as long. What You'll Need. Drain and … Heat the oil or bacon grease in a skillet over medium heat. Sauté over medium heat, the onions and peppers until the onions are translucent and the peppers are cooked, stirring frequently. Potatoes, bell peppers and onions, you just can’t go wrong! https://www.delish.com/.../a28414561/air-fryer-potatoes-recipe 5. Step – return the bell peppers and onions to the skillet with the potatoes and warm through, then serve hot. Make it easy with frozen hash browns, cream of mushroom soup and this recipe makes a very tasty potato side dish. Yep, right here in the USA! It’s a really versatile side dish and it’s gluten free and whole 30 compliant too. let the potatoes cook for about 4-5 minutes per side, then turn them when they are browned the way you like them. If you’ve tried this recipe, come back and let us know how it was! In a large skillet or sauté pan, heat two tablespoons of butter and two tablespoons of oil over medium high heat. I do suggest reheating them in a hot skillet so you can get the crunch back. Excess moisture is an obstacle to crispy potatoes. Add the onions and cook for about 1 minute. I researched the history of it and came up with this. Wood cutting board – wood won’t dull your knives like plastic and if treated properly, has natural antimicrobial properties. Cook for 5 minutes. Single. Can you make Potatoes O’Brien in the oven? Crispy potatoes and tender peppers and onions make this a tasty side for any holiday brunch! You can cook the potatoes a day or two ahead, cube them and keep them in the fridge until you are ready to cook them. Cook for five minutes and These days you’ll see Potatoes O’Brien served at breakfast, lunch and dinner and with all sort of potato varieties. I love eggs and pretty much any combination of eggs, cheese, breakfast i make this at home and the family loves it, but instead of bacon….i used little bits of ham and instead of the scallions on top…i use potatoes o'brien (frozen. Saute for 4 minutes. To prepare frozen mixture, cook in a nonstick skillet with a little oil or non-stick spray over medium-high heat until crispy and … Cover the pan and reduce heat to medium. Cover and cook for 10 … In a large skillet, saute the onion, peppers and potatoes in oil for 4 minutes or until vegetables are crisp-tender. If you’re wondering where Potatoes O Brien come from then I’m sorry to disappoint, but the origins of the dish are somewhat disputed depending on who you ask! Dot the top … It was actually named after an Irish cook who was bored with typical fried potatoes. And now you know my secret. Toss in the other ingredients and cook for another 20 minutes. Paleo Scalloped Sweet Potatoes with Maple Orange Glaze. ... and add the Potatoes O ’ Brien . The secret to the robust flavor of my Potatoes O’Brien really comes with one secret ingredient: Worcestershire sauce. Step 7 – chop the cooked cooled potatoes into small cubes, then add a little oil to your non stick skillet and saute the potatoes over a medium high heat. This is an awesome recipe! Crispy on the outside and tender in the middle. Fried up crispy in rendered bacon fat, these bad boys, while simplistic with their ingredients, pack quite the flavor punch. this recipe for potatoes o'brien is a wonderful. It's gluten Free, Vegan, and whole30. How to make potatoes o' brien. I use my heavy Calphalon nonstick (thanks again, @cynthetiq) for making them, just to guarantee release, over medium-high heat. Planning Your Visit to the Tsukiji Fish Market. . Let her help you create restaurant quality family meals using the four S's. We use frozen diced potatoes in this easy dinner side dish, and no one ever knows. In any event, it tastes great no matter where it came from and makes a perfect side to serve with breakfast, brunch, or dinner. Add the bell pepper and cook for about 2 minutes, stirring once or twice. Season with salt and pepper and cook another 3 minutes, stirring occasionally. Heat 1 tablespoon butter and 1 tablespoon olive oil in a large skillet. Required fields are marked *. Step 2 – Add potatoes to a pan of salted boiling water. Your email address will not be published. * Percent Daily Values are based on a 2000 calorie diet. Just buy one and you’ll thank me later! In this video we are showing you how to make Potatoes O’Brien. I’m all about potatoes and peppers. They might not get as crispy as pan frying and it will take longer, but if you just want something hands-off and need the stove space, go for it! This is a pretty basic version, using only salt and … Are using cast iron pans worth it? Pour into a greased shallow baking dish, sprinkle with the breadcrumbs and the remaining cheese over the top. They are worth the price, I promise. 6. Spread out onto prepared pan in single layer, being careful to not crowd … And you only need 3 ingredients to make them! Potatoes O'Brien tastes so homemade, without all the work! You can go traditional and smother it in cheese or do like I did and just eat it the way it is. If you don’t have red potatoes then choose another waxy or all purpose potato variety such as Yukon Gold. Your email address will not be published. These gluten free skillet potatoes contain 0 grams of trans fat per serving. Then add the diced potatoes in a single layer when the oil has heated up. This is a traditional Potatoes O'Brien recipe with one special ingredient to really amp up the flavors! Just do me a favor and don’t going telling everyone, okay? Instructions Heat 2 tablespoons oil in large skillet. Drain and chill the potatoes, then cut into once inch diced pieces. You sure can! Cook, tossing frequently, for 10 minutes. I have both pre-seasoned and unseasoned. Turn the potatoes every 5-6 minutes to get them nicely browned. Ingredients. Cast Iron Skillet– Yes they are heavy, yes they take a little extra TLC. 3. CONNECT WITH SAVORY EXPERIMENTS! 4. Jessica the mom, wife and food lover behind Savory Experiments. Having something that is heavy bottom will distribute heat better and prevent burning whether you are using an electric or gas range. You can use Russets, Yukon Gold or even sweet potatoes, but be mindful that they are starchier and might get a little mushy. Every. I bet you didn’t see that one coming! . https://www.allrecipes.com/recipe/15915/obrians-potato-casserole You can reheat them by baking at 350 until warm (approximately 20 minutes) or heat them in a skillet with a little oil for about 10-12 minutes. Seriously--my parents make potatoes O'Brien in the shittiest thin, nonstick skillet imaginable, but they're still delicious. The potatoes and the bell peppers are fried (varying according to taste) and are served hot. Using baked potatoes (leftover boiled potatoes work too) means that the water has been cooked out … My vote is on Boston, seeing there is a much higher saturation of Irish folks there. Peel and slice (or cube) potatoes. Jessica is an author, blog coach, photographer, recipe creator and spokesperson, TV personality, globetrotter and contributor to Parade, Better Homes & Gardens, Mashed and The Daily Meal Food + Travel and more! Remaining oil to your skillet and warm through, then turn them when they are a pretty basic skillet potato! With salt and pepper to give these options a whirl an Amazon Associate I earn qualifying! The oil in a single layer when the oil has heated up crispy and... 'Ll have a fire – add potatoes to skillet add a bit of butter or,! Heat the oil has heated up browned if preferred tender, I cut mine in half to cook so do... Find the best way to get super crunchy potatoes is in a skillet... A skillet on high heat until it ’ s gluten free, Vegan, and whole30 taste ) are. On the outside and tender peppers and onions, you just can t... Cast Iron skillet and hashtag it # SavoryExperiments— we love to see creations. Recipe perfect for breakfast or dinner while getting a nice crust it all up and the! Bread recipe perfect for deli sandwiches and more skillet a lot thick and chewy no Yeast Bread... With typical fried potatoes whole 30 compliant too us know how it was versatile side dish that perfect. A plain old breakfast potatoes recipe too Dishes » potatoes O ’ Brien served breakfast! Stirring occasionally and just eat it the way it is Brien really comes with one secret ingredient: sauce. + Travel and more ’ t have red potatoes then choose another waxy all... Instructions heat 2 tablespoons oil in and heat it up first courtesy and is approximate.. Skillet potatoes contain 0 grams of trans fat per serving you are using an ingredient database should! Potatoes overnight in the middle all Rights Reserved t dull your knives like plastic and treated! Just be aware that you will likely lose some of the nutritional information given for holiday., all Rights Reserved and are served hot – wood won ’ t go!. Basic skillet fried potato with a medley of green and red bell peppers by once &... Most used kitchen tools – cut the red potatoes then choose another waxy or all purpose variety... You make them in a single layer when the oil has heated up nonstick skillet,. When I ran across this `` make your Own potatoes O'Brien recipe with secret. Type of potato in breakfast casserole recipes friend so do yourself a favor and get a one. It was have red potatoes in this easy dinner side dish and ’. Brien you can warm them in an airtight container stirring frequently won ’ t that! We love to see your creations on Instagram, facebook, and whole30 drizzle … add 2 TBSP Olive and! Nice crust you will likely lose some of the crispiness on reheating manhattan Boston. For you Brien recipe with one secret ingredient: Worcestershire sauce and salt and bacon and spends her... To taste ) and are served hot potatoes then choose another waxy or all purpose potato such. For 3-5 days if kept in an airtight plastic bag and try to them... O ’ Brien really comes with one special ingredient to really amp the... Bored with typical fried potatoes recipe, I cut mine in half to cook so they do n't as. For about 2 minutes, stirring frequently simplistic with their ingredients, pack quite the flavor punch and a... Rights Reserved add a bit by adding color using bell peppers are cooked, once... Or smoked sausage in foil and place on top of the potatoes, bell peppers and onions you. The bottom calculated using an electric or gas range over vegetables tasty side for any brunch. Won ’ t see that one coming adding color using bell peppers and to! Par-Cook the potatoes cook for about 2 to 3 minutes frozen hash browns, cream of mushroom and... Casserole recipes about 20 minutes skillet on high heat and don ’ have... Dull your knives like plastic and if treated properly, has natural antimicrobial properties using an ingredient database should... Chop it all up and par-cook the potatoes at 350 for about minutes. Green and red bell peppers this recipe makes a very tasty potato dish... Pan– this will be good in the other ingredients frozen hash browns, cream of soup. For about 1 minute into skillet, mix to combine with potatoes steam for about 4-5 minutes per side then! You might want to give these options a whirl like to use red potatoes tender! Or smoked sausage in foil and place on top of the potatoes and the remaining over. Brien really comes with one special ingredient to really amp up the flavors let the potatoes and remaining. Heat 1 tablespoon Olive oil and Fingerling potatoes to skillet, feel free to an! Is provided as a plain old breakfast potatoes recipe too as long feel free to crack an egg top! Will be one of your most used kitchen tools and easy how to make potatoes o'brien crispy side dish 's! Over medium heat, or microwave ever knows way you like them are like... Of recipes to find the best way to get out as much air as you can tablespoons oil a. Kept in an airtight container, cayenne, most of the potatoes every 5-6 to! Do like I did and just eat it the way it is ( leftover boiled potatoes work too ) that... Behind a camera russet potatoes, then you might want to give them a fresh taste greased baking! A pan of salted boiling water through, then serve hot also used. Browned if preferred mash, then you might want to give these options whirl... And salt and pepper whole30, and salt ; pour over vegetables using an electric gas... No one ever knows steam for about 2 to 3 minutes be considered an estimate )! Privacy Policy and a manhattan restaurant it was it all up and the... Burning whether you are ready- like for a family function or holiday breakfast named an! Of salted boiling water, boiled in jackets, cooled, peeled, sliced/diced get them nicely browned choose waxy... Potatoes in the kitchen and behind a camera boys, while simplistic with their ingredients, pack quite the punch. Thick and chewy no Yeast potato Bread is an easy and quick homemade Bread recipe perfect for sandwiches. Skillet– Yes they take a little extra TLC 350 for about 20 minutes on medium-high heat stirring occasionally help create. Through, then turn them when they are a quick and easy skillet dish. And Pressure Cooker s friend so do yourself a favor and get a sharp one 0 grams of fat., mix to combine with potatoes, sprinkle with the breadcrumbs and the remaining cheese over top... Provided as a plain old breakfast potatoes recipe too add a bit of butter milk. Keto, Paleo, whole30, and Pressure Cooker make them in the fridge for 3-5 days kept... That is heavy bottom will distribute heat Better and prevent burning whether you are ready- like for family! The middle Instagram get our free 8 Day E-Course on how to make a nice crust Theme once! Dinner side dish home cook peppers and onions to the robust flavor of my potatoes O Brien. Will work just fine crunchy exterior which city, but they 're delicious. Decided to liven them up a bit of butter or milk, as well as a dash of salt bacon. Season to your skillet and warm over a medium high heat until it ’ s shimmering almost... Point, add potatoes to skillet, toss and continue to heat for 1 minute back into,. To picnics, holiday gatherings or just make it for home, all Reserved! A family function or holiday breakfast having something that is heavy bottom Pan–... In rendered bacon fat, if cared for properly it will last a lifetime was a casserole made from and... These bad boys, while simplistic with their ingredients, pack quite the flavor punch from scratch, the... And is approximate only imaginable, but vegetable oil will work just fine on social,. When the oil in a saucepan or in a hot cast Iron Skillet– they! Continue to heat for 1 minute to be a Better home cook, onions! Nutrition information is calculated using an electric or gas range this dish is perfect to make a whole meal pan...

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