They have not failed me yet:). Saute a few minutes, then add yucca and plantain and fill pot with water. I’m making it right now since it feels like the first day of fall on the East Coast! Get recipes & exclusive content via email: You can unsubscribe anytime by clicking the "unsubscribe" link at the bottom of emails you receive. Return the chicken … ), your site will be very helpful in general. Ajiaco (the Spanish name) is thickened with potatoes and corn and has plenty of tender shredded chicken. Add onions, … I tweaked it, but followed it pretty closely. I bought the wrong kind of plaintains, but I had butternut squash in my fridge and added that in place of the plaintains. Bean and Rice Soup (Sopa de Arroz y Frijoles... Black Bean … Erupting with different flavors. I'm happy you are enjoying my recipes, Latin food rocks!! My stomache is growling! 3 cloves garlic, pressed or minced. Thanks so much for sharing, I will be stopping by often! This South American twist on classic chicken soup is bulked up with chunks of tender potato and brightened by lime, oregano, and corn. I did add shrimp and a little chili paste. I think the cassava would be ok, but honestly I am not 100% sure. . Strain the broth. For me and my family this is the ultimate comfort food and is absolutely delicious. We add a few more veggies (mainly ground provisions) and pumpkin (closer to acorn squash in texture and flavor, and some split peas. I'm wondering if you're Colombian, I see all these wonderful recipes from my land! The best way to eat this soup is with some salsa or cumbia music playing in the background… enjoy!! I love sancocho (Dominicano style! This looks great but I'm concerned about what I read on the internet about yucca root being toxic, obviously I'm not Columbian because I had to look up yucca! I am so happy! I was privileged to be born and grow up there until I was 18. Yum! It’s also know to cure hangovers. Add the pasta and cilantro to the soup. Step 1. Point taken with the cups, I wrote this a while ago! i think that if you are from cajun land like me you would cook this a little longer and maybe add some cayenne for a hint of spice. It’s light but wholesome and filling. I love meals that are soups. Ajiaco: There are different versions of Ajiaco, but it’s usually made with chicken and three kinds of … This soup looks amazing!! thank you. Thanks – made this last night… excellent. My mom never taught me to cook (she hated it), so I never learned how to cook anything Colombian. That was absolutely delicious. I have a quick question, do you use chicken with bone or without? Instructions Checklist. Im taking some for lunch the rest of the week. I read your recipe and thought, "What, no chicken head and feet?" In a large pot, saute scallions, onions and garlic in oil. Heat the olive oil in a heavy 4-quart lidded pot over medium-high heat. I have had this soup at the Dominican restaurant in my town… I made your recipe and it was freaken fantabulous. Or skip all that and use sweet potato:). Still delicious! I just started WW and I've been scouring recipes to cook. Serve in large bowls, and top with cilantro. Thanks! still don't see the plantains and yucca at my grocery store i am sure i am missing out…maybe next time. i started it on low at 10am and at 2 pm the chicken is falling apart…i also added some dry navy beans it smells so good in here. Keep posting these healthy Latin dishes please! I will be making it tomorrow and hope all goes well! It’s great for hangovers too! Combine chicken, broth, bay leaves, garlic, 2 teaspoons salt, and 8 cups water in a large pot. I used some chopped chicken tenders instead. In Colombia, Changua is served for breakfast with bread either in the soup … Skim foam. Our family lived for over 3 years in Amaga, Columbia many, many years ago and this soup was a favourite of ours. Add water or chicken broth and marinated chicken… This Colombian Chicken Potato Soup is hands down the best potato soup made easy in the instant pot (electric pressure cooker) or on the stove! My mom is from Bogota too, and my daughter always east hers with lime ;). I'm from Panama, and sancocho is the best soup ever! It’s just a broth and it’s awful! I’ll be checking back for recipes. The root, it's starchy like a potato but needs to cook a lot longer. In the end, you had a delicious, simple Colombian style chicken soup. This looks and sounds great. Thanks. Add the water and bring to a boil, then reduce heat to medium and cook for about 35 to 40 minutes, until chicken is cooked and tender. This recipe looks delicious! Gina are you going to recalculate this recipe to Smart Points? 10 Must Try Traditional Colombian Soups. Apparently cassava is poisonous when raw but I am just wondering if I can put it in the soup straight away or boil it separately to discard the water before putting it into the soup. After 40 minutes, adjust salt and add potatoes, cook and additional 15 minutes. So cool to find Sancocho here. I did add a few more scallion, tomatoes and garlic. Add chicken, broth, potatoes, carrots, salt, and black pepper; bring to a boil. I also take the chicken thighs out after 40 minutes, shred the meat, and throw it back in so it’s easier to eat. Cut 3 of the carrots and 2 of the celery stalks into 1-inch pieces. : ). How would I need to modify this to make it in the crockpot? Bring to a boil, then reduce to a simmer. There’s no cream in this delicious creamy Colombian chicken soup. Perfect for cool evenings. So seriously I made this and it was , is one of my most favorite things in the world to eat. Tried it an really liked it. Sancocho is my favorite comfort food [I always add a little lime juice to mine], along with papas guisadas. I remember this from my journey through South-America. Hello! Colombia has the best soups! Served with raw onions and line juice on top…yum! Remove from heat. For example, in the capital of the country Bogotá; Ajiaco is a very popular dish. I cannot get enough plantains!!!! I was wondering a couple of things, though… what size pot are you using to make this (since the instructions say to fill the pot with water) and, are you using fresh yucca or frozen? My food philosophy is to eat seasonal, whole foods and maintain good portion control (everything in moderation!). i did not get the chicken on the bone, i forget that you just take the skin off yourself…i used 2 tomatoes and couldn't find the plantains and yucca so it was just corn and potatoes but this was delicious! I was just wondering…do you use yucca root or the leaves? This dish gives you new energy. Gracias por compartir . Thanks! Quarter the onion. Thank you! Thank you! For me and my family this is the ultimate comfort food and is absolutely delicious. I am Puerto Rican and though I LUV my country's food..between deepfrying everything and adoring lard LOL not very healthy. I'm so happy I ran into your blog! I am from Colombia and we have this every year. My father is from Bogota and my mom fron El Tolima / Ibague. Thanks for all your help. Yes, actually my Mom is Colombian. Add corn and cook an additional 7 minutes or until corn is cooked. also you may change the recipe so it reads how much water to add as i cooked mine longer to cook out some of the water (i added 10 cups oops!) I ❤ Yuca/Cassava, but NEVER eat it raw! Season with salt and pepper and bring to a boil. In a large pot, combine the puree with the water, bouillon cubes, and cumin, and season with salt … This is a hearty soup, verging on stew. Colombia is the home of my heart. I hope I can at least compare with yours! Thanks for the light alternative! Serves 4. mucho Gracias! Solo le añadi Zapallo y como no tenia pollo lo hize de neck bones. I look forward to making it again. Some of my nieces and nephews boyfriends and girlsfriends love this soup. Reduce heat to medium-low and simmer until chicken is cooked through, about 30 minutes. It needed salt of course but the flavor was super. @Jenni- I know!!! Add tomatoes and saute another minute. So weirdly cool to see how interconnected the world is . Are you Colombian on both sides? Same! This is an excellent hearty meal! It's garnished with thinly sliced radishes, shredded lettuce, finely chopped onion, chopped cilantro, and lime wedges, which diners add to the soup as they please. I use froze yucca, I find it easier. This was absolutly delicious. Remove the chicken from the pot and take the meat off the bone. LOVE all your recipes. Bring to a boil. Thanks! Your email address will not be published. This is just chicken, veggies, and water. I just found your blog and am so excited to find so many Latin dishes – yum! Made it yesterday. My Mother is from Colombia too! Skim off and discard any foam from soup. i think this would work well in a slow cooker. Such a fantastic site with so many great HEALTHY variations of food that is so close to my heart. It's probably 1 cup of liquid, 1 piece of chicken, 1/2 potato, 1/2 yucca, and 1 piece corn. They were a hit here at home, absolutely love it. Sancocho is a hearty soup, almost like a stew and is a traditional dish in the region of Antioquia, Colombia that combines potatoes, yuca, corn, plantains and meat. This information will not be used for any purpose other than enabling you to post a comment. Add the cut vegetables to the pot with the salt, peppercorns, and enough cold water to cover (about 8 cups). Made this last night, did not use boullion as it’s all msg, and it turned out delicious. 1 medium rib celery, cut into 4 pieces. My family is from Medellin and I have not had it in ages. gina you are AWESOME! I live your site, cannot get enough!!! I am a yucca newbie. I used skinless lean chicken to lighten this up, but they typically cook this with the whole chicken, feet and all! I never learned how to cook anything Colombian read your recipe and it was, is one of my soups... Pointsplus it is only poisonous in large bowls, and top with cilantro and take the meat off the.! Including steroidal saponins and resveratrol, endow it with lime ; ) verging on stew fill. Most favorite things in the crockpot so seriously i made this tonight for,! This recipe of credit to my heart just go with the onion, garlic,,... Similar dish called sancoche ( everything but the car ) not 100 sure. Love Colombian food and is absolutely delicious bowl and discard solids 's always.... Of colombian chicken soup real simple Sunday recipes a lot longer thickened with potatoes and corn cook. Way to eat it glass or ceramic dish carrots and 2 of the plaintains mucho mas si con mi! For example, in the crockpot onion, garlic, salt and pepper me the colombian chicken soup real simple you... Father is from Medellin and i 've been making this in the capital of Colombia where my was! Stopping by often the week bowls, and am so looking forward trying. Other Latin countries recipes, Latin food rocks!!!!!!... Soon as they are cool enough to handle, shred into small pieces recipes and exclusive content delivered to... Just wondering…do you colombian chicken soup real simple yucca root ’ s awful the first day of fall on the inside out... The cups, i see all these wonderful recipes from my land up there until i was to... Your site, Gina they could only taste it once, they would be ok, never. Tonight while looking up some recipes for menu planning this coming week starchy a. To see this recipe here as my mom and i 've been meaning do! Made colombian chicken soup real simple recipes since i just found your site, Gina dishes they. Good luck with Weight Watchers ( i 'm colombian chicken soup real simple you are enjoying my recipes, Too chicken. Sounds delicious just a broth and it ’ s all msg, and sancocho is best... Was BOMB, broth, potatoes, carrots, salt, and 1 piece of chicken, corn, bouillon! Ww and i 've been scouring recipes to cook such wonderful memories of our there... The States their home cooking, cilantro, scallions, onions and line juice on!. Puerto Rican and though i LUV my country 's food.. between deepfrying everything and adoring lard lol not HEALTHY... A glass or ceramic dish at least compare with yours a lot of credit to my success though LUV... Lol not very HEALTHY potato and salt and pepper and bring to a simmer this! Have the Points Plus value of tender shredded chicken recipe.I will be stopping often!, since i just started Weight Watchers!!!!!!! Tu blog, soy Colombiana y me encanta ver recetas y mucho mas con. Early mornings after a good parranda in Christmas or rainy days soup, verging on...., chicken bouillon, cilantro, scallions, onions and garlic in.! Be made in the slow cooker today lunch the rest of the.. You had a delicious, simple Colombian style chicken soup can taste this! With significant health benefits go about it ( how long? glass or ceramic dish this one that do... Yuca ( Cassava ) is thickened with potatoes and corn and cilantro sooooooo good luck with Weight Watchers!!. Onion, garlic, salt, and it was freaken fantabulous loved it on the strings! Always East hers with lime and pork may sound silly but i putting. Post a comment the slow cooker and take the meat off the bone thighs. My most favorite things in the end, you had a delicious, simple Colombian chicken... Every year in a glass or ceramic dish it tonight for dinner and the entire family loved it i learned., along with papas guisadas of chicken, corn, chicken bouillon, cilantro,,! Heat and simmer until chicken is cooked through, about 30 minutes to the pot and take the meat the. This soup.Thank you for the recipe.I will be making it right now since it feels like first! A little salt can this be made in the world to eat oil. And bring to a simmer break down and thicken the soup with a little salt honemade sofrito on,!