Bake 25 minutes or until lightly browned. We've also found that if you drizzle a bit of the sweetened milk over that BEFORE you layer the rest the bars will stick together better. Next, layer in the following order from bottom to top: 1 cup of chocolate chips, shredded coconut, … Cool. I would suggest increasing the graham cracker crumbs to 1 ½ cups and the butter to ¾ cup. These are loaded with just about every candy cane flavored treat I had in my house, including … Jump to Recipe . I crushed my graham crackers by putting them into a ziploc bag and going over them with a rolling pin. I would've given it 5 stars except I made a few changes: there wasn't enough graham cracker crust for the bottom and I drizzled the condensed milk at the very end over the chips and nuts. My mom would make them for birthday parties and as one of her many varieties of holiday cookies she’d bake each year. Pour sweetened condensed milk evenly over crumb mixture. If you’d like to have twenty smaller servings, make five cuts lengthwise and four cuts crosswise. Yummy! This is a classic! For eighteen bars, make three cuts lengthwise, and six cuts crosswise. The famous dessert bars made with a graham cracker crust, sweetened flaked coconut, chocolate chips, butterscotch chips, nuts, all drizzled with sweetened condensed milk. After these alterations, I would give them 5 stars. The perfect dessert bar recipe! 7-layer bars (aka magic cookie bars) loaded with gooey layers of graham cracker crumbs, chocolate and butterscotch chips, pecans and coconut. I did make them a little differently; instead of stirring the graham cracker crumbs and butter together, I poured the melted butter into the bottom of the pan and sprinkled the crumbs on top. I think they are much easier to make this way, and they look and taste great! It's straightforward and all the ingredients come together to compliment each other. Seven layer bars are always the first thing I look for at any bake sale (followed closely by homemade chocolate chip cookies).There’s just not much that beats that chewy combo of chocolate, butterscotch, coconut and nuts. I added some extra graham crackers to patch the holes and it worked ok, but the bottom was a bit on the crumbly side. Ingredients in Seven Layer Magic Cookie Bars: melted better; graham cracker crumbs; chopped walnuts; milk chocolate chips; butterscotch chips; white chocolate chips; shredded coconut; sweetened condensed milk; How to make 7 Layer Bar Cookies: Heat oven to 350 degrees. Pour the cans of sweetened condensed milk over the crust and sprinkle a 1/2 teaspoon of salt across the top. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. These bars are also known as Hello Dolly bars, 7 layer bars and magic cookie bars. 7 Layer Magic Cookie Bars made with graham cracker crumbs, chocolate chips, butterscotch chips, coconut, walnuts and sweetened condensed milk. Found that the recommendation to mix the butter and crackers together didn't create a firm enough base to hold bars together. Press crumb mixture firmly on bottom of 13x9-inch baking pan. This 7 Layer Bars recipe has dialed down the sweet, but not the flavor! Layer evenly with remaining ingredients; press down firmly with fork. I followed the recipe as stated and the only complication I had was that I didn’t have enough graham cracker crust for the bottom of my 9x13 pan. I layered the coconut, chocolate chips, butterscotch chips, and nuts on top and than poured the sweetened condensed milk over everything. Thanks for sharing - these are excellent! Your email address will not be published. This adds extra flavor, nice texture, and gorgeous color to the top of your bars! You won’t be able to resist these Seven Layer Cookie Bars as they are very rich and infused with flavor! Be sure you give them plenty of time to set up in the pan, and it’s best if they’re completely cooled before you cut into them. Nutrient information is not available for all ingredients. The recipe as is doesnt leave much for the coconut to adhere to thus there were a lot of crumbs left in the pan. … They really are seven layers of magic! Info. Make sure that they are cooled completely, cut them into squares and wrap them … That’s it! If you want to add chopped walnuts or pecans, they would work well and would give you 8 layers… I found this article about the history of these magical cookies… Magic cookie bars (also called 7 layer bars or hello dolly bars) are sweet chewy heaven piled high with seven layers of sweet treats.. Cut into 16 bars or 20 bars, serve and enjoy! They are my Christmas baking tradition … Spray the pan with non-stick spray first. Bake 25 minutes or until lightly browned. With whole foods like Fair Trade chocolate chips, homemade sweetened condensed milk … 7-Layer Magic Bars. Filed Under: Baking Recipes, Christmas Baking Recipes and Desserts, Dessert, Dessert Bar Recipes, Finger Food Recipes, Food for Kids, Holiday Recipes, Kid's Sweets. My brother and I have been hooked on these 7 layer bars since we were kids. My mom made them, my aunt makes them, my sister makes them; they’re like part of the family. Be sure to check out the recipe index where you can browse recipes by meal type and category! I have been making these famous bars ever since I started baking, years and years ago. This Old-Fashioned SEVEN LAYERED COOKIE BAR has been around since the 1970's!! These are so good and so very easy! If you’d like to get to know me a little better, click here. You can keep them in the freezer for up to 2 months. Magic cookie bar variations . Hello Dollys. These bars were very good! This version combines monster cookies with magic bars: they have a Nutter Butter crust, pecans, and chocolate chips along with other sweet and salty treats for the ULTIMATE 7-layer bar! 1 hour; 8 ingredients; Walnuts and Pecans; Moderate ; bars; Update Ingredients. They’re sweet and chewy, with layers of buttery graham cracker crust, sweetened condensed milk, coconut, chocolate chips and nuts. this link is to an external site that may or may not meet accessibility guidelines. You don’t even need a mixing bowl or mixer; all you have to do is layer all the ingredients in a baking pan and bake for close to half-hour. Hello Dolly Cookie Bars. These were very tasty! And when … Excellent cookies! 7 Layer Bars are a favorite holiday treat that everyone loves! Seven Layer Magic Cookie Bars. These cookie bars are known by a few names, but mainly they’re known as delicious. This recipe is one that has been in the family for years and has become an important part of our holiday traditions. I guess mine were six layer bars as I didn't put the nuts on (but I did add more chips.) I’m Kelly Anthony — a baker, home chef, and mom with a passion for food and an adoration for entertaining. Seven Layer Magic Cookie Bars. Make sure the bars fit snugly in the container to avoid freezer burn on the top layer! These magic cookie bars made with Nonni’s Salted Caramel Biscotti are a small batch version of a classic, old-fashioned favorite: 7 layer bars! (I just added more dry crumbs to the mixture already pressed down and sprayed a bit of the Pam on it to moisten.) These Seven Layer Magic Bars seem to have a little bit of everything: graham cracker cookie crust, covered in a gooey mixture of coconut, walnuts, butterscotch, and chocolate. Bake for 28-30 minutes, until the coconut is tinging golden-brown across the top. Chips of chocolate and butterscotch are a doubly delicious addition to these lovely layered cookie bars. I've been making these with my mom for years and everyone always loves them. Information is not currently available for this nutrient. 7-Layer Cookies, Hello Dollies, Magic Bars. Coat 13x9-inch baking pan with no-stick … Allow to cool completely -- 1-2 hours. These are the most yummy 7 layer magic bars and always a party pleaser no matter the time of year or the kind of party. Very easy and Very good my only change would be to follow other recipes that call for the condensed milk to be poured over everything LAST. They are chewy and crisp and yummy and gooey. Magic bars are so addictively chewy with different flavors and textures! These bars are quick, easy to make, and a guaranteed party hit at potlucks, holidays, BBQs, and more! After reading so many recipes on here for 7 Layer Bars, I decided to post my tried and true recipe for these delicious things. Seven layer cookie bars will keep airtight at room temperature for up to 1 week, or in the freezer for up to 6 months. Store … Chill if desired. Chill if desired. Seven Layer Magic Bars – A buttery graham cracker crust is topped with layers of chocolate chips, butterscotch chips, coconut, chopped nuts, and then finished off with a blanket of sweetened … Seven Layer Magic Cookie Bar Week Oreo Candy Cane Crazy Magic Cookie Bars. 7 Layer Magic Bars do not need to be refrigerated and can be stored in an airtight container at room temperature for up to 3-4 days. Magic Cookie Bars. You might find dipping the knife in a pitcher of warm water and giving it a swirl before wiping the blade clean helpful. Then, add a single layer of bars, followed by another sheet of wax paper, and repeat until all of the bars are stacked, seal, and freeze. We’ve been … Allrecipes is part of the Meredith Food Group. These keto magic cookie or 7 layer bars, whatever you want to call them, freeze wonderfully. You saved Seven Layer Magic Cookie Bars to your. Remove from the oven and run a sharp knife along the edges of the dish. Seven Layer Magic Cookie Bars. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Supplies . You will not be disappointed with these. Depending on the pan you use, this could take anywhere from one hour to two hours. I also had to use about 2 cups of graham cracker crums as it didn't spread over the entire pan. Your email address will not be published. The best part? * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. I was surprised to realize that I’d yet to share a recipe for a simple old-fashioned 7 layer magic cookie bar! Comfort food is my specialty, and it is truly my pleasure to share these recipes with you. Hope this helps. Cut into bars or diamonds. The bars are layered with a graham cracker crust, butterscotch chips, chocolate chips, pecans, coconut, and sweetened condensed milk. 7 Layer Bars are extremely customizable and if there is a baking chip or a nut on the list you don’t like, you can easily swap them out for something else. If you’d like to enjoy your bars for any length of time beyond this, you should consider freezing them! I’ve shared lots of variations on seven layer cookie bars over the years. Add comma separated list of ingredients to include in recipe. It’s ooey-gooey dessert perfection. This 7View Recipe Layers of biscotti cookie crumbs, chocolate chips, toasted coconut, and pecans make up every bite of the cookie bar. Amount is based on available nutrient data. 7 Layer Cookie Bars Recipe topped with coconut, pecans, chocolate and butterscotch. Preheat oven to 350 degrees F (325 degrees F for glass baking pan). Here are some things that I did to make these magic cookie bars taste amazing and not fall apart: Increase graham cracker crumbs to 2 cups and you may want to increase the butter to probably about a 1 stick and 1/2 stick; Grease 13*9 pan with cooking spray; Next, spread the melted butter on top of the cooking spray; Sprinkle graham cracker crumbs onto butter and press firmly with palm of hand; Then drizzle some sweetened condensed milk on top of graham cracker crumbs; Stir together chips, coconut, and nuts and pour on top of condensed milk and make sure it's evenly distributed; Pour remaining condensed milk on top of mixture. You'll love this easy Magic Bar recipe any time of year and it has a 5-minute prep time! Hello Dolly Cookies. If you’re looking for more awesome bar cookies to add to this year’s baking lineup, bookmark these cinnamon-sugar Snickerdoodle Bars for your next baking extravaganza! This magic cookie bar recipe is one of the easiest Christmas cookies you can make. November 3, 2020 by Kelly Anthony Leave a Comment. 7-Layer Magic Bars. Transfer to the baking dish and press firmly across the bottom. When you want a cookie that has it all, yet takes up nothing in the way of time, look no further than 7 Layer Bars! If you’d like sixteen larger servings, make four cuts lengthwise and four cuts crosswise. Congrats! This is one of those recipes that everyone seems to go crazy for. If you don’t like coconut or you are allergic, use old-fashioned oats instead! Magic Cookie Bars are easy to make and always a hit! The crust will taste salty before baking. In fact, these bars are just as delicious directly out of the freezer. We've never had a problem with crumbling or sticking. In small bowl, combine graham cracker crumbs and butter; mix well. Have since found my old recipe which has you sprinkle the graham crackers over the melted butter in the pan, pour half the milk over then add less chips (so over it's not too chocately) add nuts then coconut then pour the balance of condensed milk over the entire mixture. Layer on the rest of the toppings: In this order, sprinkle the chocolate chips, butterscotch chips, … Because they are so decadently rich, you can get away with twenty, no problem. We've tried various techniques for this recipe and found that melting the butter then adding the graham cracker crumbs works great. I used a throw away tin to bake these in that I sprayed with a little Pam. Couldn't find my recipe I've used many times and was disappointed that the bar didn't cut well- ended up very crumbly. When our son Jack left for college, I asked him … © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition And there's really virtually nothing you can do to screw it up. Make gluten free 7 layer bars … I sprayed my glass pan with a bit of Pam spray before putting in the cracker crumbs and after cooling I had no problems removing from the pan. This recipe uses sweetened condensed milk to bind all these different ingredients and layers together. Percent Daily Values are based on a 2,000 calorie diet. Add comma separated list of ingredients to exclude from recipe. Scatter the walnuts, chocolate chips, and butterscotch chips across the dish, followed by the coconut. No gift befits the food-obsessed people in your life like a cookbook. Preheat the oven to 350° and have ready a greased 9x13" baking dish. Day two of Magic Cookie Bar Week and after going a little peppermint crazy with yesterday’s Peppermint Bites From Other Blogs, I simply had to bring some peppermint goodness to a magic cookie bar. Seven Layer Magic Cookie Bars are magically like you remember them, but a whole lot healthier! Spread graham cracker crumbs … Tips for Making Magic Bars . It's a salty-sweet combo of butterscotch and chocolate baking chips, coconut, walnuts, and sweetened condensed milk on top of a buttery graham cracker crust. These tips will help the bars not crumble and make them taste wonderful. Learn how to make this classic winter warmer with recipes from around the world. These bars are extra gooey. I follwed the recipe exactly substituting white chocolate chips for the butterscotch as that's what I had on hand. Magic Bars (aka 7-Layer Bars or Hello Dolly Bars) are the ultimate bar treat. It's not like there's any complicated directions or measuring here. These were so easy and oh so delectable! Ingredients. Store covered at room temperature. 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk. The coconut goes onto the bars last so that it is directly exposed to the heat and will get nice and toasty in the oven! (not to be confused with evaporated milk). This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. 257 calories; protein 2.3g; carbohydrates 21.1g; fat 14.6g; cholesterol 16mg; sodium 102.5mg. Pour melted butter into a 13×9-inch baking pan (I used a glass pan for this recipe). For nice, clean-looking edges on your Seven Layer Bars, carefully wipe the knife clean in between cuts. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Comfort food recipes with real ingredients made easy! In a small mixing bowl, stir together graham cracker crumbs, melted butter, and 3/4 teaspoon salt. Required fields are marked *. Enjoy! Basically, dessert heaven! Magic cookie bars are a classic dessert! Use the tines of a fork to gently press the toppings into the condensed milk. Cut into bars or diamonds. The taste made up for the crumbly bar and I will add this one to my recipe collection! With a rich, buttery graham cracker crust and a salty-sweet topping loaded with chocolate chips, butterscotch, coconut, and chopped nuts, this bar cookie recipe is checking all the flavor boxes…and then some! In a small mixing bowl, stir together graham cracker crumbs, melted butter, and 3/4 teaspoon salt. Here are a few yummy ideas for making swaps: You can cut Magic Cookie Bars baked in a 9×13″ baking dish into sixteen to twenty bar cookies. Everyone loves a Magic Cookie Bar… These festive Holiday Magic Cookie Bars have been a favorite every year and my peanut butter loving friends go wild for the Chocolate Peanut Butter Magic Cookie Bars I make.. It seems to come out firmer so you can cut bars that stay together. Heat oven to 350 degrees F (325 degrees for glass dish). Cool. Blogging about desserts and cookies for the last 10 years, quite a few sweets have passed through our kitchen. We love how EASY these bars are to make – and how good they are. To freeze Magic Bars, place a sheet of wax paper on the bottom of a freezer-safe storage container. My grandmother actually called them “Hello Dolly” Cookies. Dipping the knife clean in between cuts crumbs and butter ; mix well, these bars are layered a! Actually called them “ Hello Dolly bars ) are the ultimate bar treat 16mg ; sodium.. 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