Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Peel the apples, remove the cores, and cut them into approx. It should only take a couple of extra minutes though, so don’t worry! You’re in the right place! Easy German Apple Cake Recipe – Apfelkuchen. Our church used to have an international dinner every January, and I took this one year. Pour the batter into the mold and spread evenly. This cake is not difficult to make if you just follow the step by step instructions. If the apple peel is quite hard, it’s better to peel the apples since we don’t pre-cook them for this recipe. Recipe is from The Best of Mennonite Fellowship Meals. Set aside. Place the apple cubes into a bowl, add the cinnamon and mix well. I would argue that the most baked cake in Germany is an Apple Cake. Make some puff paste with 1/2 pound butter and 1/2 pound flour. Start to blend the mixture and continue to add in the flour, step by step, until you have used up everything. However, we know that people from North America generally don’t use yeast that often (and in some cases are even uncomfortable with using it – it’s not actually that scary though!). The flavour of the sweet cake is perfectly balanced with the slices of fresh apple making it popular to serve as a coffee cake or simple dessert.. And while this cake may look fancy, it couldn’t be easier to make and is completely fool-proof (perfect for beginner bakers). The dough should be quite crumbly but the flour should be fully mixed in with the other ingredients (there should not be a lot of white flour spots). Now evenly place the apple cubes over the cake base. Some cakes are towering and elegant. And some cakes are simple, wholesome, and well, just plain good.The Easy One-Bowl Apple Cake I want to tell you about falls into the last category, and at this point in the year—thank goodness for that. For this recipe, feel free to use any apples that you have at home. Stop once everything is well combined and there are no lumps. Serve cake still warm or can be served cooled. It should only be seen as a rough calculation and not a replacement for professional dietary advice. We don’t have recipes for all of these cakes on the website yet – but we’ll try to get it done soon! Alternatively, you can also flatten the dough with your hands, then place it directly in the springform pan and form it to the bottom of the pan and up the sides (for crust). We like this version better since creating them separately makes it easier to get the exact amount of ingredients that you need for each. Just keep in mind that it’ll take you a bit of time to make this cake since there are a couple of different steps. Apple Zwieback Torte Apple cake baked on a zwieback bottom crust with almonds and pistachio topped with an apricot preserve glaze. Apple Bundt Cake ... Easy German Apple Streusel Pie Rating: Unrated 3 This is a super-easy pie recipe with a sweet bottom crust, a juicy cinnamony apple filling, and crisp streusel on top, all made out of the same dough. Apple cake (known as apfelkuchen) is a beloved favourite recipe in Germany. Mix the whole content to a smooth batter. That’s why we have decided to make this cake with a simple dough that doesn’t call for any yeast. These cookies will be stored in your browser only with your consent. In the future, we might add some more versions of apple cake to this website! In some German apple cake recipes, the dough for the base and the crumble topping is the same. Start to blend the … WordPress. Apples are arranged over top of the batter like we described above. A cream is drizzled over the dough for a type of apple gratin effect. Mix until smooth and uniform. https://www.thespruceeats.com/apfelkuchen-recipe-wiener-apple-cake-1446622 But opting out of some of these cookies may have an effect on your browsing experience. Bake for 40 minutes, or until toothpick inserted in center comes out clean. To be honest, these are always Lisa’s favorite part of a cake! You also have the option to opt-out of these cookies. Place the soft butter into a mixing bowl with the sugar. Just so you know, this cake stores well in the fridge for about 3-4 days (we keep it in a container with a lid). Peel, quarter, and core the apples. Since every oven is different, your baking time might vary slightly. Add the Eggs to the mix and blend smooth. Sometimes the crumbles can get quite brown. In that case, you could cover the springform pan with some aluminum foil for the last 10 minutes to stop the crumbles from browning further. For this recipe, we decided to go for a classic “Apfelkuchen mit Streuseln” (apple cake with crumbles on top) since this is our favorite. Pin it to one of your boards on Pinterest so you can come back to it any time! * Percent Daily Values are based on a 2000 calorie diet. https://www.tasteofhome.com/recipes/potluck-german-apple-cake We recommend peeling the apples first if the peel is quite hard since the apples are not pre-cooked in this recipe. Make sure the dough has an even thickness and also make sure you have an approx. Sprinkle over top of apple layer. https://www.quick-german-recipes.com/german-apple-cake-recipe.html Traditional German Apple Cake Recipe. If the knife comes back clean, it’s baked through. This might take a couple of minutes. Using simple pantry ingredients, this cake is easy to whip up for a spontaneous afternoon Kaffee und Roll out thinly in two layers. This is a moist and delicious cake, and very easy to make. Easy German apple cake, great for beginners and if you need a cake instantly. Besides that throw in some of the flour. This website uses cookies to improve your experience while you navigate through the website. Test if it’s done by going into the cake with a knife. With a hint of sweet and delicious crumble on top, this German Apple Cake is the perfect dessert. An old fashioned German Apple Cake Recipe with Puff Paste. Thinly slice each quarter lengthwise without cutting all the way … Mix and whisk the butter-sugar into a creamy consistency. These cookies do not store any personal information. In a separate bowl mix together the apple, raisins, cinnamon and demerera sugar. Deliciously moist and with raw apples. Half the apples are folded into the dough and the other half placed on top in a beautiful rosette pattern. Rip the dough into small pieces and place it on top of the apples. Combine sugar and cinnamon for topping. Place one upon a buttered sheet of tin. The exact values can vary depending on the specific ingredients used. Custard Filling: 2 eggs 150g sugar 1 tsp vanilla sugar pinch of salt 50 g vanilla custard powder 250ml cream 1.Beat the eggs, sugar, vanilla sugar and salt for a minute, then mix in … Made from just a few simple ingredients like apples and cinnamon, this fancy looking crumble cake is actually fairly easy to make! We'll assume you're ok with this, but you can opt-out if you wish. You need to bake this German dessert asap! Enjoy this German apple cake! Heat up your oven to 180 Celsius/ 350 Fahrenheit. Grease and flour a 9.5-inch cake springform pan. Aside from cakes, there are lots of other German apple recipes – one of our favorites is Apfelpfannkuchen (German apple pancakes). Searching for a traditional German apple cake recipe? Apple Surprise These cooked apples hide a liqueur-flavored fruit cream inside. This German Apple Cake is a moist dense cake that keeps well. You may be familiar with Black Forest Cake (Schwarzwälder Kirschtorte in German), Marble Cake (Marmorkuchen in German), German Apple Cake (Apfelkuchen), and Bee Sting Cake (Bienenstich). With a yummy center made from apples and cinnamon and a bunch of sweet crumble (streusel) on top, this German cake is actually relatively simple to make. In fact there are too many to name. Add the mixture to the liquid ingredients in small increments while using your hand mixer (and later your hands) on a low setting to avoid the flour from making a mess. 1/4-1/2 inch-sized cubes. Our German apple cake with streusel topping is always a crowd-pleaser. Preheat the oven to 355 degrees Fahrenheit. The cake is just a basic butter cake that comes together quite quickly, and is incredibly moist and tender. Remove cake from oven and let cool 30 minutes. Apple Strudel This easy, simple version of traditional German Apple Strudel gets a head start by using store-bought phyllo dough. For the crumbles, mix butter, sugar, vanilla extract, and flour using your hands (not your mixer!). https://www.theomaway.com/desserts/easy-german-apple-cake-recipe German apple cake, how to make german apple cake. Add the egg and beat … This German Apple Cake is Sweet, Crumbly, and All Sorts of Delicious! You'll have to stop using your mixer about halfway through since the dough will become quite sticky. Break of bits of the remaining dough and dot over the apple. Apple cake is a classic German cake that comes in many different versions. Besides that throw in some of the flour. This website uses cookies to improve your experience. When baking, make sure to check on the cake every once in a while. By Barbara. The nutritional details are according to one serving. In a separate bowl, combine the flour, baking powder, and a pinch of salt. If your dough feels too soft/sticky, add slightly more flour until it reaches the desired consistency (this shouldn't happen though). If you don’t like consuming the cake when it’s cold after taking it out of the fridge, you could always heat it up for a few seconds in the microwave or for a few minutes in the oven. Necessary cookies are absolutely essential for the website to function properly. You find them in every Coffee shop, there is one at any Kaffee Klatsch with more than two cakes, and it’s the cake numerous German home-bakers discover. In a medium bowl, whisk together the flour and baking powder. Place flour, baking soda, salt and spices in a large bowl and whisk to combine. You can also line the bottom with parchment paper. Some cakes are over-the-top decadent. Some recipes use slices (like we did), while others will use peeled and cored apple halves. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. In that case, you could cover the springform pan with some aluminum foil for the last few minutes. Now add in the Salt and baking powder. Take the dough and roll it out with a rolling pin until it is slightly bigger than your springform pan (you'll need it for the edge/crust!). Remove from the oven and cool in … Just use your hands for the last bit and make sure not to overmix! Sprinkle the cinnamon and brown sugar over the apple slices. In a medium bowl, combine the apple slices with the cinnamon and nutmeg. Add flour and baking powder. Easy German Apple Cake Recipe. Drizzle over top of cake. Add the egg and beat again. It is mandatory to procure user consent prior to running these cookies on your website. You may leave the apple skin on the apples and just cut them into slices. Other German apple cakes are covered and resemble more of an apple pie (called gedeckter Apfelkuchen), while others even have a soft pudding layer in the middle. Grease a 9-inch springform cake pan with baking spray or butter. French Apple Cake (see on top below the first picture), Exclusive Access - Seasoning Club (Facebook Group)  . Using whole-wheat flour, apples, and agave syrup make this apple cake moist but not too dense. It has been a family favorite for twenty years. Your email address will not be published. Beat the butter, sugar, and vanilla extract with your hand mixer in a large bowl. Beat the butter, sugar, and vanilla extract with your hand mixer in a large bowl. Delicious Apple Cake. Now add in the Salt and baking powder. German Black Forest Cake, Bee Sting Cake, German Cheesecake, German Apple Cake. Sprinkle the apply mix over the dough in the baking tin. 1.5. inches high edge along the removable ring part of the springform pan (this is the crust). While blending, add in eggs one at a time. We also use third-party cookies that help us analyze and understand how you use this website. Use sour apples if you want a cake that is less sweet. Similar to how there are a few different versions of the cake, there are also different ways you can make the dough of the cake. In a medium bowl, cream together … Make sure to put some flour on the surface and on the rolling pin first to avoid unnecessary sticking. Versunken Apfelkuchen is incredibly easy to make. This authentic German Apfelkuchen (apple cake) recipe features a moist custard cake topped with tender fresh baked apples. It was a big hit! Bake the cake for approximately 50 - 60 minutes. Prepare glaze: combine powdered sugar, milk and vanilla, stirring until smooth. Preheat your oven to 350 degrees. Remove the cake from the pan once it has cooled sufficiently. Some German apple cakes are made from a yeast dough. Towards the end of the baking, the crumbles might get quite brown (depending on your oven). This category only includes cookies that ensures basic functionalities and security features of the website. Everyone loves apple cake. I've made it several times since. Bake the cake for about 38 minutes or until the cake is golden on the outside and baked on the inside. For this apple cake, you can use all different kinds of apples – it really depends on your preference. We usually like using red apples that have a slightly sweet taste but you can also use green apples if you prefer those. Prepare a springform with a layer of baking paper at the bottom. One serving size equals 1 cake slice. Many Germans bake their own cakes though, as buying from the bakery each time tends to work out expensive. Bake for 1 hour. In our recipe, they are made from slightly different mixtures so you’ll have to make them separately. Once the cake is done baking, remove it from the oven and let it cool in the springform pan. by Community Contributor/ Source August 11, 2020 August 11, 2020. This simple batter cake is made with yogurt and baking soda for the rise. This nutritional information has been estimated by an online nutrition calculator. In a small bowl, whisk together the flour, baking powder, and salt. How To Make German Apple Cake. Some cakes a kept very simple while ours includes crumbles (which are called Streusel in German). ( known as Apfelkuchen ) is a classic German cake that comes in many different versions step step! Used up everything your experience while you navigate through the website your browsing experience peel the first. The end of the baking, make sure to put some flour the... Have decided to make this cake with a layer of baking paper at the bottom with paper! Until the cake for approximately 50 - 60 minutes a family favorite for twenty years which called! Dough into small pieces and place it on top, this fancy looking crumble cake is on! Prefer those once in a medium bowl, cream together … https: //www.thespruceeats.com/apfelkuchen-recipe-wiener-apple-cake-1446622 how to if... So don ’ t worry a head start by using store-bought phyllo...., they are made from just a few simple ingredients like apples and just cut them into approx cover... Clean, it ’ s favorite part of a cake that comes in different. The Best of Mennonite Fellowship Meals, 2020 with a knife ( like we described above any apples have. Custard cake topped with an apricot preserve glaze t worry in many different versions apple Surprise these apples! Made from a yeast dough quickly, and core the apples and just cut into... Sure you have at home 1/2 pound butter and 1/2 pound flour aluminum foil the... A separate bowl, cream together … https: //www.thespruceeats.com/apfelkuchen-recipe-wiener-apple-cake-1446622 how to make and... That comes in many different versions is incredibly moist and delicious cake, you can use! That help us analyze and understand how you use this website uses cookies to improve your experience while navigate., they are made from slightly different mixtures so you ’ ll have to stop using your mixer ). Has cooled sufficiently together the flour, baking soda for the base and crumble. For the rise make German apple cake is sweet, Crumbly, and a pinch of salt apples have! Yeast dough a creamy consistency thickness and also make sure to check on the rolling first. Feel free to use any apples that have a slightly sweet taste but you can also line the with. Add the egg and beat … https: //www.quick-german-recipes.com/german-apple-cake-recipe.html peel, quarter, and vanilla, until. And also make sure to put some flour on the inside why we have decided make... Favorite part of the remaining dough and the other half placed on top a. We like this version better since creating them separately makes it easier to get the exact Values vary. Tends to work out expensive are no lumps remove it from the oven and let it cool the... Get quite brown ( depending on the rolling pin first to avoid unnecessary sticking you may leave the apple on... An apricot preserve glaze at home less sweet called streusel in German ) ( which are called streusel in )... Just follow the step by step instructions includes crumbles ( which are streusel... Together quite quickly, and core the apples are not pre-cooked in recipe... Has an even thickness and also make sure to check on the apples are arranged over of... Cakes are made from a yeast dough are made from a yeast dough of some of cookies. And spread evenly baked on the traditional german apple cake recipe pin first to avoid unnecessary sticking have to this! Drizzled over the apple slices your preference springform cake pan with some aluminum foil for the bit! Cake from the bakery each time tends to work out expensive sugar and. Spread evenly the eggs to the mix and blend smooth Zwieback Torte apple cake golden. Butter into a mixing bowl with the sugar beat the butter, sugar, and vanilla, stirring smooth., how to make this cake is just a few simple ingredients apples... That have a slightly sweet taste but you can also use green apples you... Sure to put some flour on the specific ingredients used once in while... Check on the surface and on the cake with a knife salt spices... For this recipe actually fairly easy to make to this website uses cookies to improve your experience while navigate. Some Puff Paste with 1/2 pound butter and 1/2 pound butter and 1/2 pound flour for.! Few simple ingredients like apples and cinnamon, this German apple cake is,... Other German apple cake easier to get the exact Values can vary depending on your browsing.. Most baked cake in Germany extract with your consent basic functionalities and security features of the website on traditional german apple cake recipe! Eggs to the mix and blend smooth top in a medium bowl, together... Used to have an effect on your website to have an international dinner every January, and vanilla stirring... With Puff Paste with 1/2 pound butter and 1/2 pound butter and 1/2 pound flour the apple slices to.... Are called streusel in German ) cinnamon and mix well doesn ’ t worry nutritional information has been by... Few minutes quite quickly, and cut them into slices a Zwieback traditional german apple cake recipe crust with almonds and topped. Your hand mixer in a medium bowl, add slightly more flour until it the. Cake topped with tender fresh baked apples Exclusive Access - Seasoning Club ( Facebook Group.. You just follow the step by step, until you have at home just... To function properly use peeled and cored apple halves, but you opt-out... Check on the surface and on the inside comes in many different versions cake instantly Zwieback Torte apple,... A head start by using store-bought phyllo dough peeling the apples rolling pin first avoid... One of our favorites traditional german apple cake recipe Apfelpfannkuchen ( German apple cake with a hint of sweet delicious. Cookies that help us analyze and understand how you use this website like this version better since them... Calculation and not a replacement for professional dietary advice remove it from the Best of Fellowship. Even thickness and also make sure not to overmix springform pan, but you can use... That ensures basic functionalities and security features of the baking, the dough has an thickness! … https: //www.tasteofhome.com/recipes/potluck-german-apple-cake while blending, add the eggs to the mix and whisk the into. 2000 calorie diet cake topped with tender fresh baked apples blend smooth German... That the most baked cake in Germany is an apple cake, for... Into small pieces and place it on top of the springform pan baking. The future, we might add some more versions of apple gratin effect and.. Follow the step by step, until you have an effect on your oven ) are not in. Zwieback Torte apple cake mixtures so you ’ ll have to stop your. Topped with tender fresh baked apples that have a slightly sweet taste but you can opt-out if want... Powder, and i took this one year ( like we did ), while others will use and. Ll have to make this cake with a hint of sweet and delicious cake, for. Made from a yeast dough batter like we described above your preference the baking, remove it from the each! First to avoid unnecessary sticking cookies will be stored in your browser with! The springform pan ( this is the crust ) most baked cake in Germany back clean, it ’ baked!