This flaky grouper recipe with lemon and herbs turns each meal into a magical moment. Reserve 4 1/2 tablespoons of seasoned flour in a small bowl, and set aside. Add the shallots, bay leaf and marjoram to the oil in the spaces around the sides of the fish fillets after the fish begins to brown on the first side. Looking for different deep fried meat? This will help absorb excess oil. In a large skillet melt the butter over medium heat, mix in the olive oil with a wooden spoon and continue cooking until the oil is quite hot. Preheat the air fryer to 380. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. 2 pounds grouper, cut into 2-inch fillets. In a deep fry pan, heat 1 inch of the oil to 375 degrees F on a deep-fat thermometer. https://www.foodrepublic.com/recipes/crispy-fried-grouper-sandwich Dip fillets in egg and water mixture then roll them in the seasoned flour to coat all sides. To test oil shake a small drop of water on oil if it skates and dances across then oil it is hot enough. Drain on a wire rack over paper towels. Fry fillets, in batches, in hot oil 3 minutes on each side or until golden brown. https://www.nassauparadiseisland.com/recipe-pan-fried-grouper Sprinkle fillets with seasoned salt. office 504.208.9959, New Orleans, LouisianaContact Us | Subscribe Newsletter | Privacy Policy | Advertise With Us, Click here for crawfish and seafood distributors, office 504.208.9959, New Orleans, Louisiana, Tables of Weights Measures and Equivalents, About Using Corn Starch and Flour as Thickening Agents, Louisiana-Style Fried Turkey in The Big Easy, Beef Tenderloin with Jumbo Lump Crab and Bernaise, New Orleans Style Bread Pudding with Hard Sauce, 4 6 to 8 ounce grouper fillets (or other mild white fish), 1/4 teaspoon white pepper, freshly ground best. Pan Seared Grouper is a fast, easy, and healthy dinner than is ready in under 30 minutes! Combine eggs and 2 tablespoons cold water in a pie dish and beat lighty with a fork. Fried Grouper Tacos Acadiana Table mayonnaise, yellow corn meal, hot sauce, lime juice, carrot, freshly ground black pepper and 25 more Fried Fish with Chili Sauce Real Thai Recipes Serve both with a DIY dill-scented tartar sauce and lemon wedges to round out the surprisingly healthful fish fry. In a deep fry pan, heat 1 inch of the oil to 375°F on a deep-fat thermometer. Combine eggs and 2 tablespoons cold water in a pie dish and beat lighty with a fork. Recipes For Grouper Pan Fried Grouper For something different try this pan fried grouper. https://moorahsrecipes.blogspot.com/2011/04/fried-grouper.html Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Combine eggs and 2 tablespoons cold water in a pie dish and beat lighty with a fork. Continue to let the sauce in pan simmer for another 3 minutes. Recipe courtesy of The New Orleans Cookbook by Rima and Richard Collin. Fry the fillets until browned about 3 to 4 minutes per side. Bake at 425° for 4 to 5 minutes or until fish is opaque. Combine the flour, salt, pepper and cayenne in another bowl and mix well. https://www.allrecipes.com/recipe/260624/air-fried-crumbed-fish Shake off excess, dredge in Panko breading. Pour oil to a depth of 3 inches into a Dutch oven; heat to 350º. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Grouper sandwiches are very popular in Florida and other southern states where the Grouper fish is more plentiful. In the first bowl crack 2 eggs and mix vigorously with the water. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. See archive. Mix flour, salt, pepper, and lemon pepper in bowl until well blended. Offers may be subject to change without notice. Crawfish and Gulf coast seafood delivery to your door. Arrange the fried grouper steak in a plate line with paper towels. Season grouper with salt and white pepper to taste, dip lightly in flour, then in egg wash. Place them in the air fryer and cook for 8 minutes. Dip the grouper in the egg and then dip in the bread crumbs. Subscribe Today - receive the November/December issue next week. Check out the best grouper recipes by the expert chefs at Food Network for simple and delicious dinner inspirations. Step 2 Sprinkle fillets with seasoned salt. Combine the flour, salt, pepper and cayenne in another bowl and mix well. Sprinkle the bite sized fish cubes with seasoning salt and set aside. When the fish is done on both sides remove it to a paper towel lined platter. MyRecipes may receive compensation for some links to products and services on this website. Press each fillet in the seasoning mix. Try our $10 Trial Subscription (3 issues). Serve the fillets with about 2 to 3 tablespoons of sauce from the pan. Rinse the fillets and dry on paper towel. This fish dish is ready before you know it. Every Thursday you'll receive new recipes, events & festivals and more. The panko bread crumb coating crisps up beautifully in the air fryer ($90, Target), as do the sweet-and-spicy air-fried green beans. Seared on the stove and finished in the oven, the fish is crisp outside and moist inside. Recipe … more delicious recipes Panko Crusted Oven Fried Rockfish Fillets Panko crusted rockfish fillets are hand breaded and oven fried to the perfect golden brown on the outside with mild flaky fish on the inside. Pour oil to a depth of 3 inches into a Dutch oven; heat to 350º. Rub a little olive oil on each fillet. Heat the oil in a deep frying pan. Once heated, add grouper fillets and fry about 4 to 5 minutes or until golden in color turn fish and fry another 4 or 5 minutes. Rinse the fillets and dry on paper towel. Set aside. Dip fillets in egg and water mixture then roll them in the seasoned flour to coat all sides. Combine the flour, salt, pepper and cayenne in another bowl and mix well. Dredge fillets in flour; dip in milk mixture, and dredge in flour again. MyRecipes.com is part of the Allrecipes Food Group. Dredge … Spring Creek Restaurant, Spring Creek, Florida. Grouper is so delicious that it only takes a little seasoning and these fillets are ready to be fried and served. Oct 30, 2018 - Another Tasty White Meat Option for Those Who are Trying to Eat Better. Remove skillet from oven, and place fish, seared side up, on a platter. Fry both sides of the grouper steak in medium heat for 6 to 8 minutes or until the color turns golden brown. It really, really eats at … Jul 1, 2018 - Explore Steve Austin's board "FRIED GROUPER SANDWICHES +" on Pinterest. Most grouper recipes will be very simple and easy to make. I absolutely despise when I cannot capture a great picture of a dish. Cut the grouper fillets into bite size pieces about 1 by 1 inch in size. Not sure? Remove grouper and drain on a paper towel … this link is to an external site that may or may not meet accessibility guidelines. Transfer fillets to paper towels to drain; serve immediately. © Copyright 2020 Meredith Corporation. Wipe skillet clean. Whisk together milk, egg, and 1/4 cup water in a large bowl. https://www.foodandwine.com/seafood/fish/grouper/grouper-recipes Click here for crawfish and seafood distributors. Place them on a platter - not touching - to let dry for 5 minutes. Try the grouper fish, which is actually mild in flavor. Pour flour onto the first dinner plate to dredge fish in. Fry the fillets in batches for 2 to 4 minutes on each side, or until browned and fish flakes easily with a fork. Cook the 2 to 3 minutes on each side, or until fish flakes easily with a fork. Place them on a platter - not touching - to let dry for 5 minutes. Rinse grouper fillets, and pat dry. Adding lots of seasoning will only mask the wonderful flavor of Grouper. Place coated grouper in pan. Whisk together milk, egg, and 1/4 cup water in a large bowl. See more ideas about Grouper, Sandwiches, Fish recipes. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Step 4. on each side, or until browned and fish flakes easily with a fork. Fry the fillets in batches for 2 to 4 min. Everybody understands the stuggle of getting dinner on the table after a long day. To make the grouper: In a cast iron frying pan, heat olive oil until smoking. Cook butter in skillet over medium heat 2 to … Heat olive oil in a skillet over medium heat. Coat both sides of grouper with Cajun spice. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty.