For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Unfold puff pastry. Press the seam to seal. Repeat procedure with remaining pastry and spinach mixture. In a large bowl, combine cream cheese, artichoke hearts, spinach, sour cream, parmesan, mozzarella, garlic powder, salt, pepper, and red pepper flakes. My vegan kids loved it and my non vegan guest did to. Development by Grace and Vine Studios. Everyone was asking for the recipe. I did use fresh garlic and onion. Instructions are off, can't spread 1/4 of mix on each of two pastry sheets. Lay 1 sheet of puff pastry, frozen spinach, and cream cheese out on the counter to thaw and come to room temp for 30 minutes prior to starting; In a large bowl add the cream cheese. The recipe is as simple as taking a batch of spinach and artichoke dip and spreading it over some puff pastry, rolling it up, slicing and baking until it puffs up all sorts of golden brown and good! Bake for 18 … Asiago cheese also works well. Next time I may try a chipotle pepper. (Rolls may be frozen up to 3 months.). It was the most popular appy at Christmas. The cheese gets … Distribute the filling evenly into each of the puff pastry cups. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Lay out each sheet of puff pastry. thaw pastry room temperture 30 minutes. Freeze 30 minutes; cut into 1/2-inch-thick slices. Loaded with fresh spinach, artichoke, and lots of cheese! Bake for approx. About Me; ... 1/2 cup spinach artichoke dip (Costco) 1 sheet puff pastry. That being said, these morsels are pretty tasty for the amount of effort involved. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Roll up pastry, … Easily corrected though. I made this with silken tofu 1 tsp lemon juice and vegan parmeasan cheese. These Feta and Spinach Puff Pastry Appetizers are loaded with savory flavors of garlic, green onions, artichokes, and salty cheeses. In a large bowl, whisk together the spinach artichoke dip, eggs, the cooled milk sauce, Monterey … Mix everything except puff pastry. Pulling one or two out and baking up in the toaster oven is a great snack! A couple of months ago, I turned my sister onto spinach artichoke … It was good, and it was very quick and easy to throw together..but I had a hard time slicing it...it would just lose it's shape and fall apart. I've been using half the mixture on each sheet of pastry. Spread one-half spinach mixture evenly over pastry sheet, leaving a 1/2-inch border. Offers may be subject to change without notice. 1 cup whole milk. Struffoli are, Fresh out of the oven Hazelnut Biscotti! Here are a couple of ideas: Reduce the spinach to 1-1/2 cups and add a 14-ounce can of quartered artichoke hearts (be sure to drain the liquid first). I wasn't wowed. Stir in the crumbled cheese. These spinach and artichoke dip pinwheels have to be … Unfold 1 pastry sheet on a lightly floured surface. 2 Stir in the baby spinach and turn off the heat. Spread about 1/4 of the spinach mixture over pastry leaving a 1/2 inch border. Then roll out your puff pastry and spread the filling on it, leaving one inch bare at the end. Stir together spinach, artichoke hearts, and next 5 ingredients. Cook, stirring often 5 minutes. Spinach Puff Pastry Recipe Variations. Heat the oven to 400°F. Stir the mayonnaise, cheese, onion powder, garlic powder, black pepper, spinach and artichoke hearts in a medium bowl. Place both circles on the parchment paper. I used frozen puff pastry for my tart, and filled it with eggs, ricotta cheese, artichokes and spinach. I had a dinner party and the guests LOVED IT. In a bowl mix together the cream cheese and eggs until incorporated. Cook for a few minutes then add the sour cream, chilli flakes, … I followed the advice of others and used fresh garlic and onion and added the sharp cheddar and fire roasted peppers. Allow to cool. The secret is puff pastry. By buying frozen artichoke hearts, you eliminate the messy cleaning, and I was thrilled to find a big bag of frozen artichoke hearts at Trader Joe’s a week or so ago and have used them in a few different dishes, including this tart. Merry Christmas from my family to yours , Date night with hubby @pascalandsabine and this Ma, Keeping the family tradition going. They ended up not looking very good and I had about half of them left over. Stir the mayonnaise, cheese, onion powder, garlic powder, black pepper, spinach and artichoke hearts in a medium bowl. Grilled sausage r, Homemade pizza dough for some delish chicken parm, Savory Sausage, Spinach & Artichoke Bread Pudding, Peppermint Sugar Cookies PLUS How to Throw the Perfect Cookie Swap Party - LeMoine Family Kitchen, Creamed Kale Stuffed Mushrooms - LeMoine Family Kitchen. Stir in the chopped spinach, chopped artichoke hearts, shredded cheese, garlic powder, salt and pepper. Bake the spinach and artichoke puff pastry swirls for about 25 to 30 minutes, rotating the pans partway through. Classic spinach and artichoke dip atop a puff pastry in the form of a tart. Keeps frozen without problems. Roux: 1/2 stick butter . Repeat with the remaining pastry sheet. 1 Heat the oil in a skillet over medium heat. It is a cinch to put together with store bought puff pastry dough and looks so pretty on the table. Thaw puff pastry at room temperature 30 minutes. Dab a small amount of egg wash on each corner of the pastry, then pull the corners up over the filling. Fluffy eggs in a delicious spinach artichoke batter baked in layers of light layers of crust. Also they have an impressive presentation! Directions. Everybody understands the stuggle of getting dinner on the table after a long day. this link is to an external site that may or may not meet accessibility guidelines. 1 (10-ounce) package frozen chopped spinach, thawed, 1 (14-ounce) can artichoke hearts, drained and chopped, 1 (17.3-ounce) package frozen puff pastry, Back to Spinach and Artichokes in Puff Pastry. though, that would mean a lot less filling. Does anyone have anything on this? Thaw puff pastry at room temperature 30 minutes. This easy to put together appetizer is perfect for any party or just as a snack. There are so many ways to make these puff pastry spinach cups your own. I also baked half one night (one sheet of puff pastry) and froze those made with the remaining sheet of puff pastry and filling for another time. Just slide the floss underneath, bring it up around and cross over the top, then pull the ends in opposite directions almost like you are tying a shoe- don't do the half knot, though), and it will cut right through. Lay out each sheet of puff pastry. I know you probably wrote this a long time ago, but I have a simple question: do these need to be served warm or can they be room temperature? Preheat oven to 400ºF (200ºC). In a small bowl, combine the first seven ingredients. Pepperridge farms puff pastry is vegan. Cut each sheet into 9 equal squares. Roll up like a jelly roll. Has anyone noticed how screwy the directions are? but still tasty. The best dip wrapped in a crust to make an easy, happy snack. Breakfast Lovers Gift Basket with NJ Lottery, Power Quick Pot™ Italian Beef Dip Sandwich, NYC Skyline Dinner Cruise with Spirit of New Jersey, Noodles & Company :: My Review & A Giveaway, 1 pkg puff pastry, thawed according to pkg instructions. Cut each sheet into 9 equal squares. Mix until incorporated. 3 On a floured surface roll out the puff pastry to a 12 x 12-inch square. © Copyright 2020 Meredith Corporation. Unfold pastry, and place on a lightly floured surface or heavy-duty plastic wrap. Didn't have onion powder and didn't even add onions but they were still outstanding! However, a moderately experienced cook can figure out how to make it work. It needs to be able to bake and not melt out, so I recommend using the recipe below instead of your favorite spinach and artichoke dip.Too much moisture will also prevent the puff pastry from rising. This Spinach & Artichoke Puff Pastry Braid is filled with a creamy bechamel filling that has some spice from green chillies, the sweet nubbiness of corn and fantastic flavor all around. Searc, One of my FAVORITE simple meals! {You can stretch the dough out a bit if you need to.. no worries about them being perfect}. Add in sour cream and mix until creamy and no lumps remain. A twist on a classic. My Husband wants me to make them all the time. Spread the artichoke mixture over each sheet to within 1/2 in. Simple make-ahead finger food that your guests will devour. Place the puff pastry into a muffin tin sprayed with non stick spray. It was also easy to make. Spread one-half spinach mixture evenly over pastry sheet, leaving a 1/2-inch border. Sprinkle with more cheese! MyRecipes.com is part of the Allrecipes Food Group. Cut into 12 equal squares. Brush the Chicken Spinach and … Flour . Mix until everything is combined, then place it in the center of one of the puff pastry … These come together in no time which is definitely a bonus when preparing for a get together. Your email address will not be published. 2T. Combine the artichokes, spinach, pecorino, mayonnaise, red pepper flakes and garlic in a bowl. It is a buttery puff of goodness that just about melts in your mouth. Add the onion, garlic, and artichokes plus a couple dashes salt and pepper. Instead of feta cheese, you can use mozzarella which has a more mild flavor. Drain spinach well, pressing between layers of paper towels. Also, if you end up with only two rolls and cut each one into 1/2" thick slices, it does not make 4 dozen. I assume this would be for 2 packages of puff pastry and not one? Spread on one side of the puff pastry sheet. Roll up pastry, jellyroll fashion, pressing to seal seam; wrap in heavy-duty plastic wrap. Using a dinner plate as a guide, cut out equal size circles from both sheets. 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Fluffy eggs in a skillet over medium heat happy snack sheets of puff dough., … mix everything except puff pastry n't made these, yet, you! Sheet pan with PAM Non-GMO Avocado Oil Cooking spray and then lay puff pastry spinach cups your own for! Fire roasted peppers for 2 packages of puff pastry and not one roll out your pastry...