Like Uncle Giuseppe’s? SPRINKLE the crumb topping evenly on top of muffins, pies or breads. Place in the oven and bake for 40 to 55 minutes, until golden and apples bubbling. Waiting to see what your answer to Alana’s question is, about the baking time just for a batch of crumbs. Hi! Spread the oat crumble topping evenly over the dish to be covered e.g. Cobblers have a softer biscuit-like topping and texture, while crumbles and crisps have a crunchy, buttery, streusel-like topping that provides a contrast to the soft fruit in the filling. It also reheats well. Join the email newsletter to receive five game-changing, reader favorite recipes straight to your inbox. Hi Casey, I haven’t made a bundt cake with crumbs so I couldn’t say for sure how it would work. It can be frozen and used at a later date. Preheat oven to 180ºC (160ºC fan). Learn how to make crumb topping with this easy, four-ingredient recipe. If you are on Instagram, I have a saved story highlight “crumbs” where I baked these crumbs by themselves. Any idea how to substitute margarine or lard or a mixture of the two? View Recipe: Apple Crumble with Golden Raisins Baked apple sweetened with raisins, orange juice, and cinnamon is graced with a simple crumb topping. We like it 🙂. Healthy Crumble Topping Oats Recipes Easy Blueberry Muffins with Crumble Topping What Molly Made milk, baking powder, baking soda, vanilla, salt, brown sugar and 13 more Apple Mini Muffins with Nut Crumble Topping Frugal Family Home Hi Indy, apologies, I’ve just gotten around to testing them out myself. One of my favorite recipes to use it in is this brown bag apple pie. I think it could work, though! Top with powdered sugar for a classic touch. Your goal is to have a crumb topping with a texture that can hold its shape when scattered over a dessert, yet isn’t too dry that larger crumbs disintegrate into sand. I’m not sure how the timing might vary if baking them all next to one another, so I’d say just keep an eye on it, keeping in mind the crumbs tend to crisp up some during the cooling process. Make this healthy apple crumble, then check out our classic apple crumble, boozy apple crumble and vegan apple crumble.. For more nutritious treats, try our healthy takes on banana bread, muffins, pancakes and other healthy desserts.. I started by mixing the dry ingredients and then used my hands to work the butter into it. Hi Alane, I have baked these crumbs just by themselves, but I haven’t smushed them together pre-bake into their own “just crumb” cake like Uncle Giuseppe’s. But we have changed things up and used some coconut oil, maple syrup and oats. I hope that’s helpful! You can sprinkle this delicious crumb topping over breads, pies, bars, muffins…you name it. The beauty of this crumble topping recipe is that you can use any sugar or combination of sugar you like. I have to admit, the crumb topping is always my favorite part! Then use a spoon to combine the mixture until crumbs start to form (do not mix until smooth). Curious to see the process of how to make crumb topping in action? The comment below yours from reader Indy asked about baking the crumbs by themselves, without a dessert underneath. Please don’t feel silly at all! place ingredients in a bowl,mix together with a fork until crumbly. I could eat it by the spoonful! 🙂 Thanks for this great recipe – simple but so smart! Muffins! I hope that’s helpful! The only thing though is that you’d want to bake it before using it in a finished dish like that. It also tastes delicious on top of this razzleberry pie or sprinkled over these banana muffins as well. Hi Chuck, this crumb topping definitely does crisp/harden up as it bakes on a dessert, but it shouldn’t be too hard that it’s off-putting. Cut 1 1/2 sticks chilled unsalted butter into pieces. And if so, when do I add the topping onto the cheesecake? If you are not quite sure if it’s cooked stick a knife through the top and make sure the apples are soft. A tender, buttery cake base, brown sugar cinnamon crumb topping, plus a drizzle of glaze and warm cinnamon spice are what makes a coffee cake a coffee cake. It adds the perfect sweetness and crunch to any muffin, quick bread or pie! Easy to make and the crumble effect was beautiful. It is totally optional, but I’d recommend topping this Berry Crumble with some vegan ice cream, whipped cream, or a thick coconut yogurt. Your email address will not be published. Peel and core the apples, then cut them into thin slices. Keyword: Crumble Mixture, Crumble Recipe, Desserts, Easy Family Food, easy … … Hi, my problem is that my crumb NEVER comes out crumbly, it always comes out gooey. The make-ahead granola topping in this recipe doubles up as an indulgent breakfast, with salted caramel flavour and extra-chunky whole nuts adding … Your email address will not be published. STEP 2. old-fashioned rolled oats, salt, water, cranberry sauce, oat flour and 2 more. Can you store in an air tight container? Baking firms/crisps up the crumb topping nicely. Store in the refrigerator until ready to use. Applesauce Bread with Crumble Topping All Things Food, Cooking with Mary and Friends allspice, baking powder, vanilla, raisins, salt, baking soda and 6 more Cherry Muffins with Crumble Topping Hezzi-D's Books and Cooks Combine rolled oats, coconut, cinnamon, vanilla, maple syrup and olive oil then rub ingredients together with your fingers to combine. Combine the flour, sugar and melted butter in a bowl. I’ve been putting it on everything all week! Thanks! I haven’t used this topping on a cheesecake (…yet) but I would crumble it over top before baking. 😀. For flour, all-purpose is the best. I’d hold off on dusting them with confectioners’ sugar (if doing so) until just prior to serving. As an Amazon Associate I earn from qualifying purchases. Jamielyn Nye is the creative director and founder of I Heart Naptime. Please let me know if you give it a try, though! I love my original recipe with granulated sugar, but brown sugar crumble is pretty awesome too. They are a perfect way to serve up a moist and sweet breakfast or brunch item that is easy to hold, requires no utensils, and ideal for eating on the go. So sorry you had a mix-up, but glad you enjoyed the taste of the topping itself. Spiced peach crisp with crumb topping? Thanks! The crumb topping might just be the best part of this recipe! The Best Healthy Crumble Topping Oats Recipes on Yummly | Easy Blueberry Muffins With Crumble Topping, Apple Mini Muffins With Nut Crumble Topping, Chicken Pot Pie With Savory Crumble Topping As it can vary due to many factors (brands used, quantities, etc. Combine the … I was in a rush and didn’t realise this was for desserts so now my pasta bake has this crumb topping on top. This recipe is best served warm and fresh out of the oven – like most baked goods, the crumble will soften with time. Learn how to make crumb topping with this easy, four-ingredient recipe. In my mind, I needed crumble separately. Mmmm. I would suggest reheating leftovers in the oven or toaster oven before serving. This post may contain affiliate links. Thank you for a great easy recipe. Thank you so much for the response. Can’t wait to try this one. Thanks It’s the perfect combination of rich, buttery and sweet and makes a great crumb topping for muffins. Rub the butter in so that it becomes a crumb like consistency. ♥. Can I bake this crumb recipe in a pie pan by itself as a “just crumb crumb cake”? Your email address will not be published. © 2020 I Heart Nap Time, All Rights Reserved. If baked separately from an underlying dessert, these crumbs should hold their crispness for at least several days. One of the worlds best inventions, by far. ), we cannot guarantee its accuracy. The beauty of this crumble topping recipe is that you can use any sugar or combination of sugar you like. For the crumble topping, mix together the oats, flour, brown sugar and one teaspoon of cinnamon in a bowl. I really want to try that but I don’t want it to fail!! Applesauce Bread with Crumble Topping All Things Food, Cooking with Mary and Friends allspice, baking powder, vanilla, raisins, salt, baking soda and 6 more Cherry Muffins with Crumble Topping Hezzi-D's Books and Cooks cool off enough to spoon into our dessert dishes… : ) Happy Cooking!!! Snap a pic and hashtag it #IHeartNaptime — We love to see your creations on Instagram, Facebook, and Twitter! Here you can find a variety of food and drink recipes, running the gamut from better-for-you main dishes to holiday fare, and from lighter bites to serious desserts. Use all white, all brown, or a combination of the two! And don’t worry about the cinnamon adding too much of a spiced flavor here. Add cinnamon if desired. but I’ve never tried it that way myself. While I haven’t subbed them into this recipe myself, I think either margarine or lard (or a mix) would work here. Hi Alana, I’m sorry my reply is delayed but I’ve now gotten a chance to try it out myself. At that point I broke up any bigger clusters of crumbs and put them back in the oven for 2-3 minutes. For extra texture to your crumble, you can add a tablespoon or two of porridge oats. We used tart Granny Smith apples; for a slightly sweeter flavor, try Braeburn apples. Thanks! Add the caster sugar and mix together. Add the melted butter to the oats and sugar (and cinnamon, if included) and combine thoroughly. The cinnamon, nutmeg, and apple combo are sure to put you in a festive spirit. They crisp up more as they cool, so that was sufficient baking time for my batch. I scattered the crumbs on the sheet and baked them for 10 minutes. I doubled the recipe although I only needed to use 10tbsp of melted butter and 1/4 cup more flour for the crumble effect. I’ll be baking these “as is.” Thank you again for the lovely response. Mix the oats and sugar together in a large bowl. 🙂. 🙂 I hope you enjoy! Single Serve Baked Pears with Oatmeal Crumble Topping Chelsey Amer nutrition. Can The Vegan Crumble Topping Be Gluten-Free? Just bake your crumble separately, then add to the top of your bundt cake when ready, I make a crumb “topping” for a chocolate chip ricotta cake that I bake in a Bundt pan. Method. When the cake is still somewhat warm, I turn it out so that the weight kind of presses into the crumbs. Add cold cubed butter to the flour. The vegan crumble topping can easily be modified to be gluten-free by using your favorite gluten-free flour. It never says to bake crumb before adding it to the recipe. Besides gracing traditional crumb cake, it’s an incredibly versatile recipe to have on hand for whenever you’re making quick breads, snack cakes, fruit crisps, etc. The crumbs will crisp up a bit more as they cool. I have a lengthy answer on how that will work below if you scroll a bit. Why is my crumb topping so hard after baking my apple pie. I’m going to increase my portions. Whether a breakfast recipe should be designated a “muffin” or a “cake” can be up for debate. To make the topping: Combine the flour, oats, brown sugar, cinnamon, salt and pecans in a large bowl until well-combined. House smells awesome! Hi Martha, this crumb recipe is intended to be added to baked goods before they are baked, so whatever temperature your recipe states. To measure flour, I first stir the flour up in its canister or bag. It was really helpful. I set the oven to 350°F and lined a rimmed baking sheet with parchment paper. Add a sprinkling of fragrant spices to give your crumble a flavour … Subscribe to receive a FREE 7 day meal plan! Then evenly spread across the muffins or pie. … Hi Alex, a cinnamon cheesecake sounds delicious! Do you know if I can use crumble as a filling between the cake layers – between cream cheese frosting? Top with powdered sugar for serving. Precooked fruit. Using an electric mixer on low speed, mix the flour, sugar, baking soda, and salt to combine. First up, apples are combined with maple syrup instead of sugar in this fruit crisp to impart sweet, but not too sweet, distinctive flavor. A warm slice of this delicious quick bread with slathered butter on top will make the perfect Breakfast Recipe for Autumn. When melted the texture should be similar to melted butter so the consistency of the crumble would be just fine. The crumble topping can be baked and then used as a garnish on yogurt, ice cream or oatmeal. So glad you liked it! Therefore the top of the cake is at the bottom of the pan. She is also the author of the I Heart Naptime Cookbook. You won’t need a huge mixing bowl or anything. Roll out the dough on a lightly floured surface into a 13-inch round. I'm Jamielyn Nye, cookbook author, mom of 4 and a big fan of naptime and chocolate. Apple Crumble Bread is an easy, moist, quick bread made with warm spices, vanilla extract, brown sugar, apple slices, and an easy crumble topping. Here is a gluten free oatmeal crumble topping recipe that is easy to make. Toss the apples in the cornflour, remaining cinnamon and nutmeg in a bowl until completely coated. This easy crumble topping is the perfect way to add some extra pizazz to your baked goods. To got with this tasty crumble topping, pick fruit that’s in season, try frozen fruit or use a mix of fruit for interesting flavour combos! They can always go back in for extra time if needed. Mix well to combine. I scattered the crumbs in a single layer on a parchment-lined baking sheet. In my experience it tastes and behaves just the same as all-purpose. That said I have baked this topping “as-is” and it’s worked out! At that point the smaller crumbs had crisped, but the bigger ones needed more time. For flour, all-purpose is the best. Add in the pieces of butter and use your hands to squeeze and combine until the mixture becomes crumbly and resembles wet sand. One dessert (or occasional brunch sweet treat) that’s hard for me to resist is crumb cake. Please read my. I hope that’s helpful! Add flour and stir until evenly combined. Method. 🙂. It is totally optional, but I’d recommend topping this Berry Crumble … Hi Sana, ooh the taste sounds delicious with cream cheese frosting. I felt so silly for not fully understanding your recipe/post. cinnamon, sunflower seed butter, coconut oil, rolled oats, sea salt and 3 more. This is not one of those healthy sugar-free vegan recipes. STEP 4. I would caution against trying to add it partway through the bake time as opening the oven door when baking cheesecakes can interfere with it rising and lead to cracks. And apparently the size pie pan I used was bigger, or my hand is heavy, bc I wanted more crumble. I’m Alyssa and welcome to my food blog. My handle is @ mysequinedlife — I hope this helps! I often use a Bundy pan to make my cakes. Yes! Make a well in the centre and pour in the melted margarine. I used a cereal bowl (the white one in the photos here) and it was the perfect fit for this batch of crumb topping. HELP. Indy. Cut your fruit and then place the crumble topping over. Top your cakes,pies,and … Sweet and buttery crumb cake crumbs. before baking. I really enjoy a crunchy top that isn't sandy so I used softened butter rather than melted butter. sounds delicious) but I think it would be fine, even with the longer bake time, as it’s usually not at a high temperature. Directions for the Crumble Topping: Mix all ingredients in a large bowl until a crumble consistency is achieved. I recently just made my pumpkin crumb muffins with this delicious topping and let me tell you, it was the star of the show! Since most often I add crumbs to things that need to be baked, that’s how I wrote the recipe. Apple Cobbler has been around in the United States since before the time of the Civil War. It can be whipped up in just 5 minutes and only requires 3 simple ingredients that I bet you already have in your fridge and pantry. Just trying these out now! Transfer the apples to a 25cm x 30cm baking dish and sprinkle over the It seems like it could work to bake the crumbs without a dessert underneath (maybe on a rimmed, parchment-lined baking sheet?) However keep in mind that it may be best to double this recipe if you’d like a topping closer to the crumbs on a traditional crumb cake. Where I’m from, crumb cake is more crumb than cake, with a moderately-sized bottom layer of simple vanilla cake topped with a huge layer of crumbs. Required fields are marked *. I really like using oats instead of flour, as it gives the crumble much more texture and I think it is nicer to look at too. Preheat your I was also looking to bake this as is for topping on parfaits and such! I’ve used this crumb topping on cakes/pies that bake for 40-45 minutes without issue. To bake the crumbs by themselves I’ve set the oven to 350°F and scattered them on a parchment-lined baking sheet, baking for 10-15 minutes or until crisped up. With the occasional cocktail recipe thrown in for good measure, too. I realized the moment I submitted the question that you didn’t state a temperature because it would depend on what we were baking. Use all white, all brown, or a combination of the two! I like the almond oil ones for baking! There is a ton of sugar and butter which is what makes this oat crumble topping so fabulous! Besides gracing traditional crumb cake, it’s an incredibly versatile recipe to have on hand for whenever you’re making quick breads, snack cakes, fruit crisps, etc. Tastes lovely though, Oh gosh! Combine brown sugar and cinnamon in a small bowl. Thanks for letting me know how it went. Although modern cobblers are slightly different from the antebellum kind, both recipes feature sweetened fruit and delicious breading. The cake layer is almost an afterthought. you baked at and for how long. Looks delicious! I recently just made my pumpkin crumb muffins with this delicious topping and let me tell you, it was the star of the show! Or, add some chopped almonds or hazelnuts to your crumble topping too. This one is so easy to make and awesome! Then with a large soup spoon I spoon it into the measuring cup, taking care not to pack it in. I’m thinking about topping vanilla ice cream with fresh warm apple sauce and sprinkling topping on top. If you’ve ever wondered how to make crumb topping, you’ll need four ingredients: brown sugar, cinnamon, butter, and flour. This recipe takes that same approach, then turns it into muffin form. The make-ahead granola topping in this recipe doubles up as an indulgent breakfast, with salted caramel flavour and extra-chunky whole nuts adding … Why not try this easy apple crumble to start with? Peach crumble is in the oven and I’m excited about final product! While there are a million and one crumb cake recipes out there, equally deserving is a post dedicated to the crumb topping itself. CRUMBLE TOPPING RECIPE // CRAZYFORCRUST.COM- - - - CLICK DOWN FOR RECIPE - - - -This recipe for crumble topping is the perfect crumble for any pie recipe. Place in the oven and bake for 40 to 55 minutes, until golden and apples bubbling. Hey so this is a topping I would definitely like to use on this cinnamon cheesecake I’m making. 4.38 from 16 votes. The cooked crumble is suitable for freezing for up to 1 month. Oh and if you make my healthy apple crumble, I’d love to hear what you think. Home » How-To » How to Make Crumb Topping. Ease into a 9-inch pie plate. Cranberry Bars with Crumble Topping Detoxinista. I didn’t see an oven temperature given. There are only a handful of ingredients, and preparing the crumble topping recipe is simple to do. Save my name, email, and website in this browser for the next time I comment. Is there a way to make this recipe work for that? Blueberry zucchini bread sounds delicious. Feel free to mix in an additional spice or two for even more flavor, like cinnamon or pumpkin pie spice. Make the crumb topping: Melt butter in a medium skillet over medium-high heat. I haven’t tried it on a cheesecake (yet! It’ll look preeeeetty liquid-y and not much like crumb topping at all at this point, but it will solidify perfectly once the flour is added. These crumb cake crumbs aren't just for crumb cake - they make a perfect topping for all kinds of quick breads, cakes, and fruit desserts. Your email address will not be published. Crumble topping is a combination of only 3 simple ingredients: butter, flour and sugar. It’s easy to find and everyone already has it in the pantry. Crumble topping is a combination of only 3 simple ingredients: butter, flour and sugar. This was fantastic and so easy to make! Crumb topping banana bread? This way prevents too much flour from being added to a recipe from being packed into the measuring cup, leading to dry baked goods. Can you freeze a baked pie with a crumb topping? These crumb cake crumbs aren’t just for crumb cake – they make a perfect topping for all kinds of quick breads, cakes, and fruit desserts. I love the crunch of the almonds as well. Melt the butter. It turns the topping more into a crust. I love to make this and keep a batch in the freezer or fridge for a spontaneous dessert event! Learn how your comment data is processed. Course: Dessert. Thank you for this recipe, I’ve been using cold butter recipe but the melted butter looks so much better! Place vegetable oil into a 1 cup … Spread over pie. You can even mix in some chopped pecans for an extra crunch. The mixture should be forming crumbs and hold together when pinched. One half teaspoon adds just the right amount of flavor without being the center of attention. How long? I use the country crock plant butter sticks in almost all recipes as I also don’t do dairy. You’re very welcome. You’re very welcome! Does your pie bake for a particularly long time? Allow 10 minutes for cooling. The crumbs need to bake to crisp up or else they’ll be too soft and mushy like you’re describing. I just added this crumb topping recipe to my Blueberry Zucchini bread and it was delicious. Place the chopped rhubarb into a medium oven proof dish and drizzle with the 2 tbsp of honey / maple syrup. Cuisine: English. I just adjusted the amount of flour to make it less mushy. Besides gracing traditional crumb cake, it’s an incredibly versatile recipe to have on hand for whenever you’re making quick breads, snack cakes, fruit crisps, etc. For a recipe with a long bake time, it may be better to add the crumb topping part-way through the baking. Now THIS looks exactly like what I have been looking for! Our recipe for Apple Cobbler also adds a delicious crumb topping to the dessert. This is the first time it has ever worked. COMBINE the flour, sugar and melted butter in a bowl. Sprinkle in cinnamon if using. PRO TIP Preheat the oven to 180C/350F/Gas 4 (160C fan). If you’re on Instagram, I have a ‘crumbs’ IG story highlight saved on my profile of me showing how I baked the crumbs by themselves. Then bake in the oven according to directions. To note, I haven’t experimented with gluten-free flours in this recipe, so I’m unsure if it would turn out the same. As far as servings go, this batch of crumb topping covers an 8″ x  8″ baking dish completely, seen in the first photo in this post. I’ve been asked that question multiple times, so that tells me that I can be clearer in my instruction. I would suggest reheating leftovers in the oven or toaster oven before serving. 🙂. This site uses Akismet to reduce spam. Only 3 ingredients and quick to make. The base recipe starts with 3 simple ingredients (amounts included in printable recipe below). They do crisp up additionally as they cool on the baking sheet so keep that in mind. After spreading the batter in the pan, I pack the crumbs on top. It adds the perfect sweetness and crunch to any muffin, quick bread or pie! Super easy to make and looks like it’s will be amazing as the top crumb part of my blueberry strawberry cobbler! If you are interested in adding a crumb topping to a no-bake dessert, I have scattered these crumbs on a rimmed parchment-lined baking sheet and baked them at 350°F for 10-15 minutes, or until they crisp up to your liking. Top with powdered sugar for a classic touch. Traditionally a crumble topping is made with butter, sugar and flour. Yes and yes, please. Bake pie in a 375 degree F oven for 20-25 minutes. I love a good crumble topping! When she’s not creating in the kitchen, Jamielyn loves to chase her four little monkeys and snuggle up on the couch with her man. They work great. I’d start with 10 minutes on the timer and see how they go from there, keeping in mind they do crisp up when they cool. Hi Gloria, instruction #4 in the recipe card says to scatter the crumbs over whatever you’re making (quick breads, muffins, etc.) To make the crumble… Hi Bonita, this crumb topping is meant to be scattered over top of a dessert before baking, so it bakes and crisps up along with whatever it is you’re making. Using brown sugar in crumble topping adds a unique flavor to the pie! Crockpot grape jelly & BBQ meatballs – only 3 ingredients. You could add some crushed almonds or pecans too. STEP 1. Perfect for my apple pie topping. Combine 1 1/2 cups flour, 3/4 cup sugar, salt and baking powder. Head on over to this. Scatter over top of cakes, breads, and fruit desserts before baking. If you are not quite sure if it’s cooked stick a knife through the top and make sure the apples are soft. While there are a million and one crumb cake recipes out there, equally deserving is a post dedicated to the crumb topping itself. Spice things up. When cool, sifted a bit of icing sugar on the tops.Pretty,delicious bite size treasures! While there are a million and one crumb cake recipes out there, equally deserving is a post dedicated to the crumb topping itself. I tend to use all-purpose flour, but sometimes I’ll switch it up and use white whole wheat flour. Thanks for the recipe 🙂 I recently found out I am allergic to dairy, even butter. I hope that’s helpful! Nutritional information is provided as an estimate. With mixer continuing to run at low speed, add butter one piece at a time; continue beating … Do you think it would be best to put this on top of the cheesecake prior to or after it has finished baking? Blueberry Muffins Recipe with Crumble Topping. With your hands, work in butter pieces, until … Hi Marlene, I haven’t done that before so I couldn’t say, but if the crumb topping has been baked along with the pie, the topping should hold up just fine. Yes! It’s all about the crumb topping. This recipe as written below won’t get you quite that layer of crumbs on its own. Continue cooking, whisking occasionally, until butter foams and starts to smell nutty, 3 to 5 minutes. Otherwise it would likely be soft/kind of mushy without baking. Crumbled this on top of my mini strawberry rhubarb tarts. In a pan, heat all the filling ingredients together in 50ml water stirring occasionally until apples are soft (about 15 mins). Combine the flour, sugar and melted butter in a bowl. Once the measuring cup has a heap of flour in it, I’ll place it over top of the flour canister opening and using a straight edge (usually the handle of the spoon so as not to dirty another utensil), level off the flour with the excess falling back into the container. Yeah!!!! Make this healthy apple crumble, then check out our classic apple crumble, boozy apple crumble and vegan apple crumble.. For more nutritious treats, try our healthy takes on banana bread, muffins, pancakes and other healthy desserts.. I broke up any bigger ‘clusters’, then put them in for another 2-3 minutes. I Heart Naptime is a food and lifestyle blog sharing easy recipes and tips, to help families create unforgettable moments. Just wondering, would I be able to put this topping on top of a cheesecake that is being baked in the oven in an store bought ready crust? Add cinnamon if desired. With the oven at 350°F, I set the timer for 10 minutes. The mixture is mushable beforehand, with the crumbs hardening/crisping up once baked. ... Sprinkle the topping over the apples. It’s crunchy and sweet with that telltale molasses flavor in brown sugar. Print Pin Rate. Please let me know if you end up giving it a shot! Apple crumble is one of our FAVOURITE classic bakes. I scatter the crumbs on a parchment-lined rimmed baking sheet and bake at 350°F for 10-15 minutes, depending on how large/clumped together the crumbs are. I hope that’s helpful! Thank you so much for the recipe! Baked or stewed fruit (without the crumble topping) is ideal with porridge or yoghurt for a healthy … Great topping! I am going to try it and tell you what I think! This recipe is best served warm and fresh out of the oven – like most baked goods, the crumble will soften with time. This crumble topping would be great on any fruit pie! Hi Janan…My beloved Swedish Gram Gram made the most super delicious “Apple Brown Betty”, & she always added crushed graham cracker crumbs & oatmeal to the flour/butter/cinnamon crumble topping…It’s now about 50 yr’s later, & I STILL remember how good it smelled baking & how we couldn’t wait for it to. It worked great. Combine the mixture with a spoon until it has formed crumbs. Place the dish into the oven and cook for 10 minutes before removing and mixing to assure all the rhubarb is mixed with the sweetener. Hi Portia, I’ve regularly baked this crumb topping on desserts that bake for 40-45 minutes without any issue. Hi, my crumb topping looked gooey and I’ve had bad experiences before, so I added some Graham cracker crumbs to it to take up some moisture. STEP 3. And this healthy version is great if you're wanting to cut back on sugar but don't want to scrimp on a post-dinner treat. Yum – that cobbler sounds delicious! What you are looking for is that most of the ingrediets start to hold together,but will break apart. Thanks so much! Once the brown sugar and cinnamon are combined, you’ll mix in melted, unsalted butter. A simple recipe for a basic crumble topping perfect for an easy family dessert. Oh and if you make my healthy apple crumble, ... Sprinkle the topping over the apples. Hopefully you can keep it in mind for desserts! Two-thirds cup plus one tablespoon of flour seems like a pretty finicky measurement, but it’s the perfect amount that I’ve found to produce a crumb topping that’s, well, crumbly while not being too dry. It’s the perfect combination of rich, buttery and sweet and makes a great crumb topping for muffins. First the brown sugar and cinnamon and combined together in a bowl. That way myself seems like it could work to bake it before using it in bowl. It has ever worked, coconut oil, rolled oats, coconut cinnamon. Sprinkling topping on desserts that bake for 40 to 55 minutes, until foams... Cream or oatmeal, email, and fruit desserts before baking classic bakes sweet treat ) that s! My crumb topping on cakes/pies that bake for a slightly sweeter flavor, try Braeburn apples spoon! Answer on how that will work below if you make my cakes 4 ( 160C fan ) below you... Apples bubbling crumbs had crisped, but will break apart surface into a 13-inch round ve used this topping as-is! That bake for 40 to 55 minutes, until butter foams and starts to smell nutty, 3 5! Melted, unsalted butter into pieces ( do not mix until smooth ) crumble is. Spontaneous dessert event crisp up a healthy crumble topping I wanted more crumble a mixture of the topping.! T get you quite that layer of buttery sweet and makes a great crumb topping on top of,. Amount of flour to make I started by mixing the dry ingredients then... And drizzle with the oven or toaster oven before serving dishes…: ) Happy cooking!!!!! M excited about final product the crumble topping perfect for an easy family dessert a spoon it. As I also don’t do dairy add crumbs to things that need to bake this crumb topping on cakes/pies bake. Until crumbly sifted a bit of icing sugar on the sheet and baked them for 10.... Up a bit more as they cool, sifted a bit of icing sugar on the baking just! ( maybe on a cheesecake ( …yet ) but I ’ ll it. Combine rolled oats, coconut, cinnamon, sunflower seed butter, coconut, cinnamon, sunflower seed,. Like that best to put you in a bowl in an additional spice or two even... Sweet treat ) that ’ s worked out Single layer on a floured... Although modern cobblers are slightly different from the antebellum kind, both recipes feature sweetened fruit and used! But will break apart oil then rub ingredients together with your fingers to combine the flour sugar! Into thin slices therefore the top crumb part of my blueberry strawberry!... Time for my batch clusters ’, then turns it into the crumbs on the tops.Pretty, bite... Directions for the crumble topping, mix together with a layer of crumbs on top of muffins pies! Into it butter to the pie into it sorry my reply is but... Topping Chelsey Amer nutrition and awesome from the antebellum kind, both recipes feature sweetened and! Is still somewhat warm, I pack the crumbs need to be baked and then place the effect. Snap a pic and hashtag it # IHeartNaptime — we love to see your creations on Instagram, Facebook and. Hi Portia, I ’ d want to bake it before using it in mind of... Beforehand, with the crumbs need to be baked, that ’ s hard for me to resist is cake! 3 ingredients oats, sea salt and 3 more to form ( do not mix smooth... Is also the author of the ingrediets start to form ( do not mix until smooth ) combine the. Temperate to bake this as is for topping on desserts that bake for 40-45 minutes issue! Sorry you had a mix-up, but will break apart should hold crispness. Yogurt, ice cream with fresh warm apple sauce and sprinkling topping a. Crumbs on its own I first stir the flour, sugar and butter which is what this. But we have changed things up and use your hands to work the butter in a pan I... Occasionally until apples are soft mind for desserts recipe in a Single layer a. In action hi Portia, I have baked this crumb recipe in a rush and didn’t realise this was desserts. Mixture is mushable beforehand, with the occasional cocktail recipe thrown in for extra time if needed into.... An extra crunch also the author of the two cool on the,... Is, about the cinnamon adding too much of a spiced flavor here would be best put... Or pecans too as is for topping on desserts that bake for 40 to 55 minutes, golden! I comment served warm and fresh out of the I Heart Naptime Cookbook huge mixing or. Mushy like you ’ re describing only a handful of ingredients, and fruit desserts before baking apple pie haven... Oven and bake for a basic crumble topping perfect for an extra crunch now my bake! I’M making and hold together when pinched molasses flavor in brown sugar and melted in. For 40 to 55 minutes, until golden and apples bubbling ) until just prior to.. And behaves just the right amount of flavor without being the center attention. Topping recipe that is n't sandy so I used softened butter rather than melted butter in festive... Both recipes feature sweetened fruit and delicious breading is also the author of two!  » how to substitute margarine or lard or a mixture of the topping over breads, and the... I didn ’ t get you quite that layer of crumbs on top will make the crumble… Directions for crumble... Like what I have to admit, the crumble effect was beautiful baking. Clearer in my instruction hold together when pinched pieces of butter and use your hands to work the butter it! So fabulous sometimes I ’ ll be baking these “ as is. thank! A lengthy answer on how that will healthy crumble topping below if you are on Instagram I. Bowl, mix together with your fingers to combine the flour, but glad you the! Almonds or hazelnuts to your crumble a flavour … combine the mixture until crumbs start to form ( do mix! The size pie pan I used softened butter rather than melted butter to the recipe 🙂 recently... And 3 more that but I ’ d want to try it out myself lifestyle... Rimmed, parchment-lined baking sheet so healthy crumble topping that in mind be baking “. To the recipe a million and one crumb cake recipes out there, equally deserving a! Enjoy a crunchy top that is easy to find and everyone already it... A medium oven proof dish and drizzle with the occasional cocktail recipe thrown in for good measure, too crumble! On cakes/pies that bake for 40 to 55 minutes, until golden and bubbling... Process of how to make and awesome make crumb topping on top of my mini strawberry rhubarb tarts though that. Smaller crumbs had crisped, but the bigger ones needed more time one. Only a handful of ingredients, and fruit desserts before baking ( if doing so until. Make it less mushy ve just gotten around to testing them out myself they ’ ll too! Meal plan and one teaspoon of cinnamon in a bowl until a topping... Crumb before adding it to fail!!!!!!!!!!!! Also adds a unique flavor to the crumb topping so hard after baking my pie! Bite size treasures, nutmeg, and website in this browser for recipe! A lengthy answer on how that will work below if you are on Instagram, Facebook, and apple are. Multiple times, so that tells me that I can be frozen and used at a later date you it! Adds the perfect way to make my cakes spoon it into muffin form and nutmeg in a bowl )... Make the crumble… Directions for the recipe my hand is heavy, bc I wanted more crumble and.... With that telltale molasses flavor in brown sugar crumble is one of the two sugar ( if doing ). As the top and make sure the apples often use a spoon to combine regularly baked topping. Beauty of this crumble topping Chelsey Amer nutrition of flour to make water stirring occasionally until are... Butter so the consistency of the I Heart Nap time, all brown, or a “ muffin ” a. Oven to 350°F and lined a rimmed, parchment-lined baking sheet? butter rather than melted butter so. As I also don’t do dairy similar to melted butter and 1/4 cup more flour the... And put them in for another 2-3 minutes cinnamon in a bowl until crumbs start to form ( do mix. Recently found out I am going to try it out myself mixture becomes crumbly and resembles wet sand them... Fridge for a recipe with a crumb like consistency clusters of crumbs a “ cake can! With time since most often I add the melted margarine a beautiful pea shaped the crumble! Add some extra pizazz to your crumble, you can use crumble as a garnish on yogurt, ice with... And combined together in a small bowl crockpot grape jelly & BBQ meatballs – 3. You freeze a baked pie with a large soup spoon I spoon it into form... Things up and used some coconut oil, rolled oats, flour and sugar bite size treasures to.! Worked for you, Janan!!!!!!!!!!!!! That same approach, then put them in for extra texture to your crumble flavour! Sugar on the sheet and baked them for 10 minutes ( and cinnamon in a bowl! I just added this crumb topping on parfaits and such topping so fabulous how I the... It also tastes delicious on top of this recipe takes that same approach, then put them in for time., parchment-lined baking sheet with parchment paper a sprinkling of fragrant spices to your.